Sicily is a beautiful island in south Italy, rich in history, culture and art. It boasts an ancient winemaking tradition dating back to the times of the Ancient Greeks, but it is thanks to the variety of the soil, the presence of Etna volcano, and the mild and favourable climate that Sicily can produce high-quality wines. The cultivated vines are numerous, both native and international and are often treated in a sustainable manner. Of particular importance therefore are organic wines, but not only: also the sweet wines at the end of a meal like the notorious Passito di Pantelleria.
If you want to immerse yourself in Sicilian wine culture, you must try this region's most famous wine, such as Nero d’Avola, Etna Bianco, Grillo, but also wines of the international taste like Chardonnay, Cabernet Sauvignon and Syrah.
Discover the sicilian wines, fresh and fragrant: the Svinando's experts have chosen for you those of the best wineries!