Widespread in Liguria, the Tuscan Maremma and Sardinia, Vermentino is a white grape variety that gives rise to some of Italy's most famous white wines, such as Vermentino di Gallura. Cultivation in seaside areas makes Vermentino a white wine with a distinct minerality, but its main characteristics also include a particular delicacy and a dry flavour that makes it fresh in every taste. It is an essential accompaniment to lobster, shellfish and fish dishes in general, as well as white meats and mild cheeses. Discover the Vermentino produced by the most important Italian producers, available on Svinando, and begin a unique sensory journey.