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Carizza Insolia Sicilia DOC

Principi di Butera
Vintage: 2018
Location: Sicily, Butera (CL)
13
£ 18.50 £ 13.00 -30%
Format 0.75 l. (£ 17.33/lt.)
cod. 5707

A great white that knows how to charm

What: Pure Inzolia for a wine that tastes of the territory
Why: For those who seek the sun of Sicily in a glass
Perfect with: Raw fish starters

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Carizza Insolia Sicilia DOC

Principi di Butera
Vintage: 2018
Location: Sicily, Butera (CL)
£ 18.50 £ 13.00 -30%
Format 0.75 l. (£ 17.33/lt.)
cod. 5707

A great white that knows how to charm

What: Pure Inzolia for a wine that tastes of the territory
Why: For those who seek the sun of Sicily in a glass
Perfect with: Raw fish starters

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Carizza Insolia Sicilia DOC - Principi di Butera

It is the details, the little things, that make a wine a great wine. As in the case of this Carizza, 100% Insolia, proposed by Feudo Principi di Butera. A pleasantly territorial wine that recalls the warmth of its land of origin. Processed in temperature-controlled stainless steel, this white rests for months on its fine lees before being bottled. The result is an extremely interesting and rich wine, characterized by its beautiful medium straw yellow colour. The nose reveals an ample bouquet with hints of broom flowers, cantaloupe and exotic fruits such as pineapple and mango. In the mouth it is rich, harmonious, fruity and persistent. A wine that is already good today but is certainly in no hurry to be drunk. A nice glass today, an exciting glass in a few months.

Sicilian, or rather very Sicilian, the Feudo Principi di Butera winery actually belongs to the large Venetian group Zonin1821. It is located in the province of Caltanisetta, one of the most suitable territories for the production of Nero d'Avola. Here, in fact, the island's hot climate is mitigated by frequent sea breezes that help lower the daytime temperatures, giving respite to the grapes that reach perfect ripeness without losing their natural acidity. The Zonin family has established its Sicilian headquarters in a perfectly restored ancient feud. The vineyards extend over about 180 hectares of property, between 250 and 350 metres above sea level. Low yields and extensive use of indigenous grapes, including Nero d'Avola, Grillo and Inzolia. Obviously, there is also no lack of international vines that are better suited to living in such a hot environment. The production of still wines is superb, but also that of unusual bubbles.

Technical Data Sheet

CHARACTERISTICS
  • TypeDry Still White Wine DOC
  • Location Sicily
  • Grapes Insolia 100%
  • Sensations Bouquet: Ample bouquet with hints of broom flowers, cantaloupe and exotic fruits such as pineapple and mango. Mouthfeel: Rich, harmonious with delicate hints of sweet almond. Colour : light and bright, golden straw yellow with slight greenish reflections.
  • Vinification After a soft pressing of grapes harvested when perfectly ripe, the must ferments in stainless steel at a controlled temperature (16- 18?C) and is kept on the lees for a period of 6 to 6 months. This is followed by several months of refinement in the bottle.
  • Alcoholic strength 12,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12°
  • GlassWide tulip
  • When to drink it Within 2 years
  • Pairing Fish soup
VINEYARD
  • Terrain Limestone and clay
  • Exposure and altitude South-East, 300 m a.s.l.
  • Breeding method Guyot
  • Planting density 5.000 vines per hectare
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