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"Strada di Guia 109" Valdobbiadene DOCG Brut

"Strada di Guia 109" Valdobbiadene DOCG Brut.
Foss Marai
Location: Veneto, Guia di Valdobbiadene (TV)
44
£ 20.00 £ 16.90 -16%
Format 0.75 l. (£ 22.53/lt.)
cod. S1937
Minerality, aromas and flavour

What: From hillside vineyards
Why: For its fine and persistent effervescence
Perfect with: Fish dishes, shellfish, seafood and as an aperitif

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Strada di Guia 109" Valdobbiadene DOCG Brut
Foss Marai
Location: Veneto, Guia di Valdobbiadene (TV)
£ 20.00 £ 16.90 -16%
Format 0.75 l. (£ 22.53/lt.)
cod. S1937
Minerality, aromas and flavour

What: From hillside vineyards
Why: For its fine and persistent effervescence
Perfect with: Fish dishes, shellfish, seafood and as an aperitif

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeProsecco Brut
  • Location Veneto
  • Grapes Glera 100%
  • Sensations Straw yellow with greenish reflections. The nose presents fresh and fruity notes of apple and acacia flowers. The taste is fresh, lively, drinkable and fruity
  • Vinification It comes from the selection of the best Glera grapes, called Prosecco in this area, which grow in the estate's vines rooted in the fast hills of Valdobbiadene, more precisely at the address on the label's name, namely Strada di Guia 109. In the cellar, alcoholic fermentation takes place in steel vats for 3 months, followed by a second fermentation in autoclaves according to the Martinotti or Charmat method with a frothing process that lasts 25 to 30 days.
  • Alcoholic strength 11% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 h beforehand. Open and serve at the time
  • Serving temperature 8 grades
  • GlassTulipano alto
  • When to drink it within 1 year
  • Pairing Aperitif, Fish menu
PRODUCTION NOTES
  • Italy

  • FOSS MARAI SPUMANTI VALDOBBIADENE SRL- Strada di Guia 109, Guia di Valdobbiadene (Treviso) - 31049 ITALY

    "Strada di Guia 109" Valdobbiadene DOCG Brut
  • Valdobbiadene Prosecco Superiore DOCG Brut Strada di Guia 109 by Foss Marai. The name recalls its origin, Strada di Guia 109, where the vineyards climb the slopes, caressed by the sun and kissed by the wind. In this handkerchief of Treviso land, the Glera vine finds its ideal habitat. The hills, composed of layers of sandstone and marl, give the grapes minerality, aromas and flavour. The cool and ventilated climate, with significant temperature excursions, favours a slow and gradual ripening, preserving the freshness and elegance of the aromas. The grapes, hand-picked at the perfect moment of ripeness, are vinified with meticulous care. Alcoholic fermentation takes place in steel at a controlled temperature, to enhance the primary aromas of the vine. The wine then re-ferments in autoclaves for 25-30 days, acquiring its fine and persistent effervescence. The straw yellow colour with greenish highlights anticipates a rich and fragrant nose, where notes of green apple, acacia flowers and citrus fruits intertwine with hints of bread crust and yeast. In the mouth, the wine explodes in a swirl of vivacity, with a fine, persistent bubble that caresses the tongue. The crisp freshness is perfectly balanced with the softness of the fruit, making for a satisfying and inviting sip. Try it with fish, shellfish and seafood dishes. Excellent as an aperitif.

    Since 1986 Carlo Biasiotto and his family have been the soul of one of Italy's most appreciated sparkling wine companies. We are talking about Foss Marai, one of the symbols of quality Prosecco. The company is located in the heart of the Conegliano Valdobbiadene denomination, in Guia. Here, in a valley called Marai, in a beautiful hilly setting covered with Glera vines, the family produces its sparkling wines. The aim is to create a line of unique products, capable of standing out in an extremely crowded scenario. Starting with the shape and design of the bottles, which are unique and sought-after, and the long and meticulous work of recovering traditional grape varieties, often used in the production of the high-quality sparkling wines produced by the company. The work of research and renewal is practically constant, which is why the Biasotto family motto is 'leniter in itinere', which in Latin means slowly on the way. A journey that began years ago in a remote corner of the world's most beautiful hills and that will continue unceasingly until it reaches every corner of the world. Excellence and quality strictly made in Italy.

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