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Chianti DOCG Riserva 2019

Chianti DOCG Riserva 2019.
2

GR

Biologico
Da Regalare
Vino premiato
Castelsina
Vintage: 2019
Location: Tuscany, Sinalunga (SI)
102
£ 16.00 £ 12.00 -25%
Format 0.75 l. (£ 16.00/lt.)
cod. S1628
Structure, softness and roundness

What: From Sangiovese, with a careful selection of other indigenous grapes
Why: For the finish, ample and persistent
Perfect with: Grilled meats

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
Chianti DOCG Riserva 2019
Castelsina
Vintage: 2019
Location: Tuscany, Sinalunga (SI)

2

Gambero rosso


£ 16.00 £ 12.00 -25%
Format 0.75 l. (£ 16.00/lt.)
cod. S1628
Structure, softness and roundness

What: From Sangiovese, with a careful selection of other indigenous grapes
Why: For the finish, ample and persistent
Perfect with: Grilled meats

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill red wine
  • Location Tuscany
  • Grapes Sangiovese 90%, Canaiolo 5%, Colorino 5%
  • Sensations Very full and complex intense red with evident spicy notes. The nose expresses intense aromas with balanced aromas of ripe red fruits and toasted notes. In the mouth it is warm, structured, soft and round. The finish is very ample and persistent.suitable for accompanying main courses of meat and medium or long matured cheeses.
  • Vinification The grapes are de-stemmed and the must ferments at a controlled temperature in steel tanks, remaining in contact with the skins for about 20 days. After racking, the wine is again kept at a controlled temperature in order to complete the malolactic fermentation also in steel containers. It is then racked off to eliminate the lees, making the wine clear for ageing in oak barrels for about 8 months.
  • Alcoholic strength 13,50% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it Within 10 years
  • Pairing Meat menu
VINEYARD
  • Terrain Sandy, medium-textured, clayey
  • Exposure and altitude South East, South West
  • Breeding method Espalier: Spurred Cordon, Guyot
  • Planting density 3500/5000
PRODUCTION NOTES
  • Italy

  • Cantina Castelsina S.A.,Loc. Osteria 54/A – Sinalunga (SI)

Awarded
  • Gambero Rosso Present in the guide!
    Chianti DOCG Riserva 2019
  • With this Chianti DOCG Riserva, Castelsina reaches the pinnacle of its production. The winery, a medium-sized Tuscan cooperative, brings together no less than 250 winegrowers who take care of around 400 hectares of vineyards spread across the undulating hills in the provinces of Siena and Arezzo. This Chianti Riserva is composed mainly of Sangiovese, the region's main grape variety, in this case combined with a careful selection of other indigenous grapes, confirming the deep respect for the region's traditions and biodiversity. This blend creates a wine that reflects the terroir of origin but also the history and culture of this region. The vinification process follows strict quality standards: fermentation takes place in steel vats, with a long maceration on the skins lasting about 25 days. This allows a great extraction of aromas, colour and tannins, giving the wine a beautiful structure and great complexity. To obtain the designation 'Riserva', then, a Chianti DOCG must mature in the cellar for a minimum period of 24 months, of which at least three in the bottle. This long period of ageing allows the wine to develop greater richness than the 'basic' Chianti DOCG. In the glass, the Chianti Riserva di Castelsina has a deep, intense red colour. On the nose, it reveals a complex bouquet, dominated by notes of ripe red fruits and a distinctive scent of violets. On the palate, it reveals a warm and full structure, highlighting softness and roundness. The finish, ample and persistent, prolongs the pleasure of drinking for several seconds. A wine that invites one to pair it with rich, structured dishes. Thanks to its body and intensity, it goes well with grilled meats.

    Castelsina represents a wine culture that is both innovative and respectful of Tuscan tradition. Cantina Cooperativa, founded in 1971, brings together around 250 winegrowers whose vineyards cover an area of approximately 400 hectares in the provinces of Siena and Arezzo. To support its members, the winery adopts a careful vineyard consulting activity. The effort is important but necessary in order to obtain an ever higher quality production while maintaining a strong bond with the territory. The vines cultivated are mainly typical ones, with Sangiovese, Canaiolo, Colorino, Trebbiano Toscano and Malvasia Bianca. These have been joined in recent years by Merlot, Cabernet and Vermentino. In addition to Chianti DOCG and its Riserva, production also includes some interesting Tuscan IGTs.

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