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"Pinciaie" Montepulciano D'Abruzzo DOC Riserva 2018

"Pinciaie" Montepulciano D'Abruzzo DOC Riserva 2018.
I Lauri
Vintage: 2018
Location: Abruzzo, Loreto Aprutino (PE)
18
£ 18.00 £ 12.90 -28%
Format 0.75 l. (£ 17.20/lt.)
cod. S6669
A 'Cru' of Montepulciano

What: From the estate vineyards of Loreto Aprutino
Why: For its ability to evolve for a long time in the cellar
Perfect with: Red meat, game, roast lamb and mature sheep's cheese

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
ORGANIC ORGANIC
"Pinciaie" Montepulciano D'Abruzzo DOC Riserva 2018
I Lauri
Vintage: 2018
Location: Abruzzo, Loreto Aprutino (PE)
£ 18.00 £ 12.90 -28%
Format 0.75 l. (£ 17.20/lt.)
cod. S6669
A 'Cru' of Montepulciano

What: From the estate vineyards of Loreto Aprutino
Why: For its ability to evolve for a long time in the cellar
Perfect with: Red meat, game, roast lamb and mature sheep's cheese

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill dry red wine DOC
  • Location Abruzzo
  • Grapes Montepulciano 100%
  • Sensations An intense red wine with notes of cherry and liquorice, finely complemented by spices and vanilla. Ideal with red meat, game, roast lamb and mature sheep's cheese.
  • Vinification The vineyards extend over 4 hectares at an altitude of 300 metres above sea level; selected grapes are vinified separately in order to preserve their original and distinctive characteristics. Our Cru di Montepulciano is vinified in steel vats and then aged for 12 months in French oak barriques. Subsequent resting for over a year in the bottle allows the wine to achieve a perfect balance between each of its components.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it in 6-10 years
  • Pairing Meat menu
VINEYARD
  • Terrain Very calcareous
  • Exposure and altitude South East
  • Breeding method Marquee
PRODUCTION NOTES
  • Italy

  • Imbottigliato all'origgine da VITA srl - Loreto Aprutino (PE) - Italy

    "Pinciaie" Montepulciano D'Abruzzo DOC Riserva 2018
  • 100 per cent Montepulciano d'Abruzzo, from the estate's vineyards in Loreto Aprutino, located about 300 metres above sea level. It is called Pinciaie and is a Montepulciano d'Abruzzo DOC Riserva. The name is inspired by the ancient forms of construction typical of Abruzzo's pastoral communities: the Pinciaie, in fact. This Montepulciano 'Cru' is vinified in steel vats and then aged for 12 months in French oak barriques. Subsequent resting for over a year in the bottle allows the wine to achieve a perfect balance between each of its components. The result is a wine characterised by an intense ruby red colour with violet reflections. The nose is characterised by notes of red fruits, such as sour cherries, with a slight hint of spices. In the mouth, blackberry and black cherry dominate, with notes of hazelnut and coffee. Good today, it is a wine capable of evolving well in the cellar even for 10 years. Ideal with red meats, game, roast lamb and mature sheep's cheese.

    I Lauri is a small winery born from a dream. That of Antonella and Rodrigo who, in 2004, realising they shared a passion for wines and a love for their land, Abruzzo, decided to take a plot of land in Loreto Aprutino. From that purchase to the creation of their first vineyard, the step was short. And in 2007 the first harvest. Today, the company obtains its raw materials - grapes and olives - from rented land in Loreto Aprutino, Collecorvino and Città Sant'Angelo. The name 'iLauri' is a tribute to the town's inhabitants. Loreto Aprutino, in fact, stands on a hill covered with laurel trees and was formerly called Lauretum, meaning 'grove' or 'laurel tree'.

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