"Fushà" Brut Bio

Let's start with the name. Fushà is a term used in the language of the Arbèresh culture of Piana degli Albanesi to indicate a flat area near the Insolia del Baglio vineyards. A native grape variety that is used in purity to produce this pleasant Charmat method. The first one proposed by the Baglio di Pianetto winery that completes a range of products of great value, all characterized by the same natural elegance. Fushà, in particular, is made from carefully selected grapes pressed in a super soft way. This is followed by a slow process of static decantation, at low temperature, to make the must clear and naturally free of suspended particles. From this must comes the base wine which, in the following spring, is sent to the delicate stage of sparkling wine-making in autoclaves, which gives it its delicate perlage. In the glass you will discover a beautiful wine characterized by a straw yellow colour, with clear greenish reflections and a beautiful fine and persistent foam. The nose is clean, with delicate notes of white flowers and fruit in good balance and clear hints of bread crust and yeast. In the mouth, however, it is above all fresh and lively. Endowed with excellent natural acidity, it is a wine of great pleasantness. It is perfect as an aperitif or as a wine for the whole meal, especially if the table is dominated by fish.