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"Dimonios" Cannonau di Sardegna Riserva DOC

"Dimonios" Cannonau di Sardegna Riserva DOC.
92

JS

Biologico
Da Regalare
Vino premiato
Dimonios Cannonau di Sardegna Riserva DOC, Sella & Mosca
Dimonios Cannonau di Sardegna Riserva DOC, Sella & Mosca AUX 1
Sella & Mosca
Vintage: 2020
Location: Sardinia, Alghero (SS)
45
£ 21.00 £ 18.00 -14%
Format 0.75 l. (£ 24.00/lt.)
cod. S2508
As solid as Sardinian rock

What: An important and territorial red wine
Why: For those who love strong sensations
Perfect with: Pork and barbecued meat

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
"Dimonios" Cannonau di Sardegna Riserva DOC
Sella & Mosca
Vintage: 2020
Location: Sardinia, Alghero (SS)

92

James Suckling


£ 21.00 £ 18.00 -14%
Format 0.75 l. (£ 24.00/lt.)
cod. S2508
As solid as Sardinian rock

What: An important and territorial red wine
Why: For those who love strong sensations
Perfect with: Pork and barbecued meat

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill Dry Red DOC
  • Location Sardinia
  • Grapes Cannonau 100%
  • Sensations The ruby colour is bright and never too strong, the scents are a hymn to the Mediterranean and its many aromatic variations. The small red fruits amalgamate with a creamy and enveloping mouthfeel, rich in nuances and symbiotic balance between the earthy soul and the marine one. The finish, spicy and warm, invites you to return to the glass and enjoy its aromatic trail for a long time.
  • Vinification Fermentation at controlled temperature Ageing 24 months of which at least 12 in large barrels. Refinement in bottle for 6 months follows.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18°
  • GlassGrand Balloon / Burgundy
  • When to drink it Within 6 years
  • Pairing Red meat
PRODUCTION NOTES
  • Produced and ­bottled by Azienda Vitivinicola – Tenute Sella & Mosca S.r.l. società Agricola – Alghero (SS), Italy

  • Produced in Italy

Awarded
  • James Suckling 92

    Very pretty, pure blackberry and hints of brambleberry on the nose. It’s full-bodied with round, creamy tannins and a delicious finish with light tar, smoke and some wet earth. Drink or hold.

    "Dimonios" Cannonau di Sardegna Riserva DOC
  • Cannonau is considered a grape of great character, capable of producing rich and full-bodied wines. Dimonios, the Cannonau di Sardegna DOC Riserva proposed by Sella & Mosca, is no exception. Let's start with the name. Dimonios takes its name from the anthem of the Brigade Sassari. Founded in 1915, it is the only unit in the Italian army to be composed of members from the region of Sardinia. The Cannonau grapes used in this wine come only from the most suitable vineyards on the island, where the sun shines for many hours a day, guaranteeing the grapes a good dose of sugar. Fermentation and maceration in large Slavonian oak barrels to obtain a wine with a strong and distinctly territorial character. In the glass it has a beautiful deep ruby red colour. The scents recall the Mediterranean scrub and ripe red fruit. In the mouth it is enveloping, spicy and pleasantly alcoholic. A wine that requires a serious pairing, better if regional, such as with suckling pig or grilled meat.

    If you think of the Sardinia of wine you cannot in any case overlook its most famous brand in the world. We are talking, of course, about Sella Mosca. For over a century, Sella Mosca has been the symbol of Sardinian quality viticulture, and a reference brand for millions of wine lovers who, after experiencing a dream holiday, rediscover a bit of that magic, thanks to its wines, once back in their own cities. What few people know, however, is that the Sardinian winery actually has Piedmontese origins. In fact, engineer Sella and lawyer Mosca were born in Sabaudia and it is to them that we owe the merit of having started the reclamation works and the planting of the first vineyards of the company. Today Sella Mosca can count on more than 540 hectares of vineyards, managed with rigour and competence by a team of expert agronomists. The grapes are processed in a modern winery, equipped with all the latest technology, giving rise to wines of great personality and with deep ties with the territory. Since December 2015, Sella Mosca has been part of the galaxy of companies belonging to the Terra Moretti Group.

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