"Terre Brune" Carignano del Sulcis DOC Superiore 2021

    "Terre Brune" Carignano del Sulcis DOC Superiore 2021.
    Santadi
    Vintage: 2021
    Location: Sardinia, Santadi (SU)
    11
    £48,00
    Format 0.75 l. (£ 64.00/lt.)
    cod. S8580
    The great red wine of southern Sardinia

    What: Mediterranean power, uncompromising elegance
    Why: Carignano is the symbol of Sulcis
    Perfect with: roast lamb, grilled red meats, game and mature cheeses

    Marketed by: Giordano Vini S.p.A. Viale Abruzzi 94, 20131 Milan - Italy

    "Terre Brune" Carignano del Sulcis DOC Superiore 2021

    Santadi
    Vintage: 2021
    Location: Sardinia, Santadi (SU)
    £ 48,00
    Format 0.75 l. (£ 64.00/lt.)
    cod. S8580
    The great red wine of southern Sardinia

    What: Mediterranean power, uncompromising elegance
    Why: Carignano is the symbol of Sulcis
    Perfect with: roast lamb, grilled red meats, game and mature cheeses

    Marketed by: Giordano Vini S.p.A. Viale Abruzzi 94, 20131 Milan - Italy
    CHARACTERISTICS
    • TypeVino rosso fermo
    • Location Sardinia
    • Grapes carignano 95%, bovaleddu 5%
    • Sensations Colour: intense ruby red with light garnet reflections. Bouquet: rare, complex notes: plums and blueberries, sweet spices, bay leaf, juniper, tobacco and chocolate. Taste: rich, warm, smooth, fruity and spicy notes, tannins of rare elegance.
    • Vinification Alcoholic fermentation takes place in temperature-controlled stainless steel tanks for a period of approximately 15 days, during which the maceration of the pomace allows the polyphenolic substances contained in the skins to diffuse completely into the must. Early malolactic fermentation allows the wine to be transferred to barriques as early as the beginning of December. Maturation in new fine-grained French oak barriques continues for a maximum of 16-18 months, at the end of which the wine has acquired complexity, style and longevity. Ageing 12 months in the bottle.
    • Alcoholic strength 15% vol
    • Allergens Contains sulphites
    TASTING RECOMMENDATIONS
    • Tips Store in a cool place, away from light, with the bottle lying down. Do not refrigerate. Open at least 15 minutes before serving.
    • Serving temperature 18 grades
    • GlassGran Balon / Borgogna
    • When to drink it within 10-15 years
    • Pairing Meat menu
    PRODUCTION NOTES
    • Italy

    • Imbottigliato all'origine da Cantina Santadi- Via Giacomo Tachis, 14, 09010 Santadi SU

    "Terre Brune" Carignano del Sulcis DOC Superiore 2021
    • Terre Brune Carignano del Sulcis di Santadi is a red wine that faithfully interprets the Mediterranean and sunny character of the grape variety that symbolises Sulcis. It is made from Carignano grapes harvested at full ripeness in the winery's historic vineyards, where the sandy soils and marine climate enhance concentration and aromatic richness. The vinification process brings out the purity of the fruit, with aromas of ripe red fruits, sweet spices and aromatic herbs. On the palate, the wine is full-bodied, enveloping and well-balanced, with smooth tannins and a freshness that supports the entire structure. The savouriness, typical of the soils of origin, gives depth and persistence on the palate. Terre Brune is designed to accompany meat dishes, roasts and game, but is also surprisingly versatile with structured cheeses. Every sip tells the story of the link with the territory, tradition and wine-growing identity of Sulcis. A refined choice for those looking for an intense, territorial red with great personality.

      Cantina Santadi is the benchmark for Sulcis, in south-western Sardinia, an extreme land deeply suited to Mediterranean viticulture. Founded in 1960 as a cooperative of winegrowers, it now brings together hundreds of families who look after the historic vineyards of the area. The heart of production is Carignano del Sulcis, the grape variety that symbolises the appellation. Here, the vines grow on sandy soils, beaten by the wind and the light of the sea. A unique setting that produces intense, sunny wines with great identity. The winery combines rural tradition with modern technical expertise. Each label reflects the authentic character of southern Sardinia, an authoritative signature for those seeking deep and recognisable local wines.

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