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What: The Valdostan Classic Method
Why: For an unobtainable perlage
Perfect with: Fish starters, Land starters, Vegetable first courses, Fish first courses, Risottos, Seafood, Poultry and white meat, Vegetarian dishes, Fresh cheeses, Medium mature cheeses
What: The Valdostan Classic Method
Why: For an unobtainable perlage
Perfect with: Fish starters, Land starters, Vegetable first courses, Fish first courses, Risottos, Seafood, Poultry and white meat, Vegetarian dishes, Fresh cheeses, Medium mature cheeses
From the recovery of an ancient Valdostan vine, Neblu, comes this classic method Rosé. Cryomaceration in the press for 12 hours and subsequent soft pressing, fermentation at a controlled temperature of 14 degrees C for 12 days. Maturation "sur lies" for 24 months.
If you want to buy "Neblù" Nature Brut Rosé Metodo Classico of Les Cretes, on Svinando you will find the best value for money for your online wine purchases. Classic Method Spumante Rosé Brut with secure payments. Svinando is the Italian website with over 50,000 satisfied customers. In addition to "Neblù" Nature Brut Rosé Metodo Classico of Les Cretes you might also be interested in our other wines in stock
The Aosta Valley 
