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"Maia" Vermentino di Gallura Superiore DOCG 2022

"Maia" Vermentino di Gallura Superiore DOCG 2022.
5

B

Biologico
Da Regalare
'Maia' Vermentino di Gallura DOCG Superiore 2022, Siddura
'Maia' Vermentino di Gallura DOCG Superiore 2022, Siddura AUX 1
Siddura
Vintage: 2022
Location: Sardinia, Luogosanto (SS)
13
£ 35.00 £ 26.90 -23%
Format 0.75 l. (£ 35.87/lt.)
cod. S1491
Vermentino of great character

What: From a careful selection of the best grapes
Why: Because... "tastes of Gallura"
Perfect with: Aperitifs, first and second courses based on fish. White meats and medium-aged cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Maia" Vermentino di Gallura Superiore DOCG 2022
Siddura
Vintage: 2022
Location: Sardinia, Luogosanto (SS)

5

Bibenda


£ 35.00 £ 26.90 -23%
Format 0.75 l. (£ 35.87/lt.)
cod. S1491
Vermentino of great character

What: From a careful selection of the best grapes
Why: Because... "tastes of Gallura"
Perfect with: Aperitifs, first and second courses based on fish. White meats and medium-aged cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeDOCG white wine
  • Location Sardinia
  • Grapes Vermentino 100%
  • Sensations Bright straw yellow to the eye, yellow-fleshed fruit and white flowers on the nose. Harmonious and delicate. Fresh and savoury in the mouth, with a good balance of flavour and a bitter almond finish typical of the variety. Serving temperature 8-10°.
  • Vinification After destemming, the grapes are cooled and left to macerate in a stainless steel tank for 2-3 days at a temperature of 2°C before being pressed. This allows the extraction of the valuable aromatic precursors contained in the skin cells.
  • Alcoholic strength 14,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no longer than 24 hours before opening. Open at least 15 minutes before serving
  • Serving temperature 14 grades
  • GlassRenano
  • When to drink it Within 5 years
  • Pairing Fish menu
VINEYARD
  • Terrain Sandy, from granite disintegration
  • Exposure and altitude South-East
  • Breeding method Spurred cordon and Guyot
  • Planting density 5600
PRODUCTION NOTES
  • Italy

  • SOC AGRICOLA SIDDURA LOC. SIDDURA SN 07020 LUOGOSANTO (SS)

Awarded
  • Bibenda Present in the guide!
    "Maia" Vermentino di Gallura Superiore DOCG 2022
  • It is difficult to get one's bearings among the awards won by this white wine from the Siddùra winery. In Italy, and around the world, authoritative juries have repeatedly indicated it as one of the most interesting Italian wines. Maìa, Vermentino di Gallura DOCG Superiore, is the first wine born in the company from a careful selection of the best grapes. A Vermentino of great character, son of a unique terroir, perfect for guaranteeing ideal ripening of the bunches on the vine. Sandy soils of ancient granite origin and a microclimate that can simply be described as 'optimal'. These are the 'simple' ingredients of a white that its producers assure... 'tastes of Gallura'. 100% Vermentino, after destemming, the grapes are cooled and left to macerate in a stainless steel tank for 2-3 days at a temperature of 2 degrees. Only then is pressing carried out to extract the precious aromatic precursors contained in the skins. At the end of the transformation, the wine continues its slow maturation period 'sur lies', i.e. in contact with its yeasts. Already good today, this Vermentino labelled Siddùra has a good maturation capacity. In the bottle, if well stored, it can safely continue to evolve for a period of over 5 years. Brought to the table today, it presents itself with a beautiful deep straw yellow colour. The nose is typical, with its beautiful bouquet of yellow-fleshed fruit and white flowers. In the mouth, however, it proves to be a pleasantly fresh and savoury wine, with a good balance of flavour and a bitter almond finish typical for the variety. It can be served very well as an aperitif, with the certainty that all guests will ask to continue with the same wine at the table. Excellent with first and second courses based on fish, it has the right stuff and character to accompany even white meats and medium-aged cheeses.

    Siddùra is one of the most interesting wineries in the region of Sardinia. We are in Gallura, the heart of Vermentino production, and to be precise near the picturesque medieval village of Luogosanto. The company was born from the fusion of entrepreneurial experience and great passion for the land, with the aim of producing wines of the highest quality that express the purity of Sardinia. To achieve this ambitious goal, Siddùra has vineyards of great charm, located in an area of particular beauty, between granite hills and Mediterranean maquis. Here, the soils are a mixture of granite, sand and clay and give the wines a unique and unmistakable character. In the countryside, there is absolute respect for nature and the environment. The vineyards are cultivated with traditional methods and without the use of chemicals. The range of Siddùra wines is regularly awarded prizes at numerous international competitions in Italy and abroad.

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