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Nebbiolo Langhe DOC 2021

Nebbiolo Langhe DOC 2021.
Pio Cesare
Vintage: 2021
Location: Piedmont, Alba (CN)
24
£ 34.00 £ 29.50 -13%
Format 0.75 l. (£ 39.33/lt.)
cod. S1857
Pure and authentic expression of Nebbiolo

What: From selected vineyards in the Langhe
Why: For great structure and complexity
Perfect with: Red meat dishes, game, mature cheeses, pasta dishes with meat sauce, risotto with mushrooms or with white Alba truffles

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Nebbiolo Langhe DOC 2021
Pio Cesare
Vintage: 2021
Location: Piedmont, Alba (CN)
£ 34.00 £ 29.50 -13%
Format 0.75 l. (£ 39.33/lt.)
cod. S1857
Pure and authentic expression of Nebbiolo

What: From selected vineyards in the Langhe
Why: For great structure and complexity
Perfect with: Red meat dishes, game, mature cheeses, pasta dishes with meat sauce, risotto with mushrooms or with white Alba truffles

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeDOC red wine
  • Location Piedmont
  • Grapes Nebbiolo 100%
  • Sensations Intense and ripe fruit, but still fresh, soft and almost sweet tannins give pleasantness and fragrance.
  • Vinification Vinification in steel. Maceration on the skins for about 20 days. Maturation in French and Slavonian oak barrels for about 24 months and in barriques for a small portion.
  • Alcoholic strength 14,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no later than 24 h before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it within 5 years
  • Pairing Meat menu
PRODUCTION NOTES
  • Italy

  • Pio Cesare - Via Cesare Balbo 12051 Alba (Cuneo)

    Nebbiolo Langhe DOC 2021
  • Pio Cesare's Langhe DOC Nebbiolo represents a pure and authentic expression of Nebbiolo, a grape variety known as the 'King of Wines'. A wine that comes from a careful selection of grapes capable of giving life to a label of great complexity and elegance. Vineyards owned by the Pio Cesare family, located in particularly suitable areas within the Langhe. Sun-kissed hills, limestone-clay soils and a temperate microclimate. Nebbiolo gives the wine structure, elegance and an incredible capacity for ageing. The grapes are destemmed and gently crushed. Fermentation takes place in steel at a controlled temperature, with maceration on the skins for about 20 days. This is followed by ageing for 24 months in French and Slavonian oak barrels, and partly in barriques. In the glass it has an intense ruby red colour with garnet reflections. The nose reveals a complex and enveloping bouquet, with hints of ripe berries, sweet spices, vanilla and cocoa. In the mouth, the wine is full and structured, with velvety tannins and a persistent, harmonious finish. Its structure and fine complexity make it ideal with red meat dishes, game, mature cheeses and pasta dishes with meat sauce. Also try it with mushroom risottos or with white Alba truffles.

    The Pio Cesare winery was founded in 1881 when Pio Cesare, Cesare by name and Pio by surname, a successful entrepreneur, was attracted by the idea of producing for himself, his family, friends and customers a small quantity of wines from the hills of Barolo and Barbaresco. Year after year, five generations of the family have followed in ensuring the continuity of the quality and style of the wines. Today, the estate can count on around 70 hectares of vineyards, intentionally located in different communes of the DOCG areas. Plots with particularly fine exposures. The winery, on the other hand, is located in the historic centre of Alba and is built on the Roman walls of the city, more than two thousand years old.

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