Passionate winemakers for 4 generations. The company has always been a "mixed economy", i.e. based on the production of fruit and grapes for wine, where bottled wine was only a marginal part. After some time the first historic label, Attilio Ghisolfi, was born and gradually all the wines produced began to be sold in bottles. At the same time, the orchards were converted to vineyards and new land was acquired that was particularly suited to the cultivation of Nebbiolo. The objectives are ambitious and everyone in the company is working to achieve them. And the goals are not yet over. New challenges, new labels and new wines will certainly be proposed in the coming years.