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Martinenga Langhe Nebbiolo DOC 2022

Martinenga Langhe Nebbiolo DOC 2022.
91

RP

Biologico
Da Regalare
Vino premiato
Tenuta Cisa Asinari dei Marchesi di Grèsy
Vintage: 2022
Location: Piedmont, Treiso (CN)
10
£ 32.00 £ 23.10 -28%
Format 0.75 l. (£ 30.80/lt.)
cod. S2913
Only the goodness of Nebbiolo grapes

What: A versatile Piedmontese red
Why: For its simplicity
Perfect with: Veal with tuna sauce

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
Martinenga Langhe Nebbiolo DOC 2022
Tenuta Cisa Asinari dei Marchesi di Grèsy
Vintage: 2022
Location: Piedmont, Treiso (CN)

91

Robert Parker


£ 32.00 £ 23.10 -28%
Format 0.75 l. (£ 30.80/lt.)
cod. S2913
Only the goodness of Nebbiolo grapes

What: A versatile Piedmontese red
Why: For its simplicity
Perfect with: Veal with tuna sauce

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeDry Still Red Wine DOC
  • Location Piedmont
  • Grapes Nebbiolo 100%
  • Sensations Colour : Brilliant ruby red of medium intensity. Bouquet: Clear and intense fruity scents of strawberry, raspberry, black cherry and cherry. Mouthfeel: Fresh, lively, harmonious and balanced, medium-bodied and pleasantly tannic.
  • Vinification Red wine vinification with maceration of the emerged pomace for six or seven days at a controlled temperature. Complete malolactic fermentation following alcoholic fermentation. Five months of refinement in cement or steel.
  • Alcoholic strength 13,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 °C
  • GlassBordeaux
  • When to drink it Within 5 years
  • Pairing Excellent in combination with red meats and white meats with rich seasonings. Given its delicacy and versatility, it can also accompany tasty fish dishes.
VINEYARD
  • Terrain Limestone
  • Exposure and altitude South
  • Breeding method Guyot
Awarded
  • Robert Parker 91

    The Langhe Nebbiolo Martinenga shows delicate fiber and a thin veiling of small forest fruit, licorice and rain-washed stone or cement. Those small details converge to create a very elegant and polished expression of Nebbiolo. For its accessibility and drinkability, I highly recommend this pretty wine.

    Martinenga Langhe Nebbiolo DOC 2022
  • A beautiful wine, young and vital, capable of adapting to a thousand different situations. The base is pure Nebbiolo, from the Marchesi di Grésy estate vineyards. The work in the cellar is careful but simple and ends with an essential refinement in cement for a period of about five months. No superstructure due to wood, therefore, but the purity of the varietal. It is easily recognizable from its colour, which is particularly bright, ruby red of medium intensity. The nose reveals notes of red fruit, strawberry, raspberry, black cherry and cherry. In the mouth it is fresh, lively, harmonious and balanced. Medium-bodied, it has a pleasant tannicity, typical for the variety. A wine decidedly drinkable that can surely accompany both meat dishes, red but especially white, and fish, provided that they are savoury.

    Tenute Cisa Asinari of the Marchesi di Grèsy. The name alone is enough to bring a certain awe. Here, in fact, we are looking at the true nobility of Piedmontese wine. A very long history that has its roots at the end of the 18th century when the Martinenga estate was donated to the Grèsy family. From then on, the history of the company tells of marriages, acquisitions and lots and lots of passion for the territory. The current Marchesi di Grèsy winery was officially founded in 1973. It was created to produce wine from the grapes of the Cisa Asinari estate, already a family property. Today the group has four separate estates, although the main one is still Martinenga, in the heart of Barbaresco. The others are those of Monte Aribaldo, in Treiso, La Serra, in Cassine, and Monte Colombo, also adjacent to La Serra. Today the company can count on a total of about 45 hectares of vineyards, distributed in different estates of the Langhe and Monferrato. Energy saving and reduction of environmental impact are two fixed points of the entire production.

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