In the heart of the Haute Vallée de l'Aude, a few kilometres from Carcassonne, an effervescent elegance is born that speaks the language of the south of France. Crémant de Limoux La Baume is the result of ancient savoir-faire, refined into a modern and brilliant version. A perfectly balanced blend of Chardonnay, Pinot Noir, Chenin and Mauzac gives life to a fine and persistent bubble, with a light golden colour and a delicate scent of lemon and sweet almond. On the palate, it captivates with its lively freshness and a soft balance that invites you to take another sip. It is the ideal sparkling wine for a sophisticated aperitif, to accompany fish, seafood or light dishes, but also to brighten up an entire meal. Its elegant character and harmonious structure make it a smart alternative to Champagne, with the authentic charm of the Limoux terroir. Serve it at 6-8 °C and let yourself be enveloped by an experience that combines tradition, freshness and pure French joy.