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"Perlato del Bosco" Vermentino Toscana IGT 2021

91

RP

91

JS

90

V

Biologico
Da Regalare
Vino premiato
Tua Rita
Vintage: 2021
Location: Toskana, Livorno (LI)
36
£ 24.90 £ 19.00 -24%
Format 0.75 l. (£ 25.33/lt.)
cod. 02025

One of the best interpretations of Tuscan Vermentino

What: From vineyards managed according to the principles of integrated pest management
Why: For its fresh and crisp character
Perfect with: Excellent as an aperitif, goes well with fish dishes

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED

"Perlato del Bosco" Vermentino Toscana IGT 2021

Tua Rita
Vintage: 2021
Location: Toskana, Livorno (LI)

91

Robert Parker

91

James Suckling

90

Vinous


£ 24.90 £ 19.00 -24%
Format 0.75 l. (£ 25.33/lt.)
cod. 02025

One of the best interpretations of Tuscan Vermentino

What: From vineyards managed according to the principles of integrated pest management
Why: For its fresh and crisp character
Perfect with: Excellent as an aperitif, goes well with fish dishes

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Perlato del Bosco" Vermentino Toscana IGT 2021 - Tua Rita

Tua Rita's vineyards are located in the upper Maremma, in the area of the so-called Colline Metallifere. This is where the Vermentino grapes used for this Tuscan IGT, Perlato del Bosco, come from. This label was first launched in 1992 and for the last thirty years has represented one of the best interpretations of the most popular white grape variety in the Mediterranean basin. Harvested by hand in boxes, the vineyards from which this Vermentino comes are managed according to the principles of integrated pest management. In the cellar, the grapes are carefully processed to best preserve the rich aromatic heritage, thanks to a 100% steel processing, until the moment of meeting the bottle. Fresh and crisp, this Vermentino enjoys a natural acidity that makes it perfect for more than one pairing. Excellent as an aperitif, it goes well with delicate fish dishes. From soups to stewed fish

When Rita and Virgilio decided to buy what was to become the Tua Rita winery in 1984, the land and buildings were to be just the setting for a place where they could live in contact with nature and cultivate their land. But the unstoppable drive of the passion for wine changed things. And from the original two hectares, cultivated from the outset with the utmost rigour, in the space of less than 40 years the hectares under vine have grown to 30. Quite a leap for a company that at the beginning was considered one of the first Italian companies to be built on the "vin de garage" model. We are in a happy corner of Tuscany, between the Tyrrhenian Sea and the Metalliferous Hills, in the Val di Cornia. The winery, enlarged and completely overhauled between 2000 and 2002 to support a high-profile production, now boasts an annual output of around 220,000 bottles.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill dry white wine IGT
  • Location Toskana
  • Grapes Vermentino 100%
  • Sensations Fresh, crisp, beautiful acidity
  • Vinification Harvested by hand in 15 kg crates, vinification in steel tanks
  • Alcoholic strength 13.5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate maximum 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it in 3 years
  • Pairing Aperitif, Fish menu
VINEYARD
  • Terrain Significantly clayey with medium-high presence of skeleton. In the higher vineyards there is more skeleton, in the lower ones more silt.
  • Exposure and altitude Southwest
  • Breeding method Guyot
  • Planting density 4000
Awarded
  • Vinous 90
  • Robert Parker 91
  • James Sucking 91

    A delicious vermentino with aromas and flavors of sliced pears, cooked apples, stone and slate. Medium body, creamy texture and a flavorful finish. Drink now.

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