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Valpolicella Classico DOC "Brolo di Sotto" 2019

Valpolicella Classico DOC "Brolo di Sotto" 2019.
Sartori di Verona
Vintage: 2019
Location: Veneto, Santa Maria di Negrar (VR)
51
£ 16.00 £ 12.50 -22%
Format 0.75 l. (£ 16.67/lt.)
cod. S4314
Savoury, harmonious and drinkable

What: From a classic cut of the region
Why: For its aroma, vinous and delicate
Perfect with: From roasts to grills

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Valpolicella Classico DOC "Brolo di Sotto" 2019
Sartori di Verona
Vintage: 2019
Location: Veneto, Santa Maria di Negrar (VR)
£ 16.00 £ 12.50 -22%
Format 0.75 l. (£ 16.67/lt.)
cod. S4314
Savoury, harmonious and drinkable

What: From a classic cut of the region
Why: For its aroma, vinous and delicate
Perfect with: From roasts to grills

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill dry red wine DOC
  • Location Veneto
  • Grapes 45% Corvina Veronese, 30% Corvinone, 20% Rondinella, 5% Croatina
  • Sensations Ruby red colour tending towards garnet with ageing, vinous and delicate bouquet with hints of almonds, savoury and harmonious in the mouth with interesting tannins.
  • Vinification The grapes are softly crushed and destemmed, fermentation lasts 8-10 days and takes place at a controlled temperature. This is followed by refinement for about 6-8 days in cement and/or steel.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it in 5 years
  • Pairing Meat menu
VINEYARD
  • Terrain clay-limestone
  • Exposure and altitude Southeast
  • Breeding method Pergola Veronese
  • Planting density 7500
PRODUCTION NOTES
  • Produced and ­bottled by Casa Vinicola Sartori S.P.A. – Negrar (VR), Italy

  • Produced in Italy

    Valpolicella Classico DOC "Brolo di Sotto" 2019
  • It is called "Brolo di Sotto" and is a very pleasant Valpolicella Classico DOC. The "basic" wine of the area, a perfect companion for lunches, dinners or snacks. The starting blend is the classic one of the region, with Corvina Veronese and Corvinone in clear majority, with Rondinella and Croatina ready to give them a hand. All the grapes come from the company's vineyards located within the Classic, or historical, zone of the appellation. We are on the hills north of Verona, where the climate is characterised by a beneficial temperature range between day and night that favours the perfect ripening of the grapes. Vinification is simple but accurate, the grapes are first softly crushed and destemmed, then they are sent to the fermentation phase which lasts 8-10 days. This is followed by a quick refinement of about 6 months in cement and steel tanks. The result is a beautiful red wine characterised by a ruby red colour, tending towards garnet with ageing. The nose reveals a fine, vinous and delicate aroma. In the mouth, however, it is striking for its immediacy. Savoury and harmonious, it reveals a discreet finish that makes it particularly drinkable. This is the wine to be served with classic meat dishes, from roasts to grilled meats. It is impossible to be disappointed by the choice.

    In 2018, the Sartori winery turned 120 years old. This fact is probably enough to understand that it is one of the most incredible realities of the Veronese territory. The story of Sartori began in 1898 when Pietro bought his first vineyard in Negrar, in the heart of Valpolicella. An "eccentric personality, but magmatic from a business point of view", as Pietro Sartori is described by his heirs, he was one of the most appreciated "restaurateurs" in the area. In fact, the Sartori trattoria was an essential address for merchants, businessmen and small industrialists in the area, to whom Pietro never failed to offer an excellent Veronese Rosso wine, as it was called at the time. Hence, first the decision to expand his business as a wine merchant, and then the decision to start producing on his own, so that good wine would never be missing from the tables of his loyal customers. Today, Sartori is a successful company with an international vocation, achieving over 80% of its turnover in more than 50 countries, in Europe, North and South America, Russia and South East Asia. In its range, proudly, the great Veronese classics: Valpolicella, Soave, Bardolino, Bardolino Chiaretto, always reinterpreted in an elegant and personalised way.

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