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Franciacorta DOCG "P.R." Brut Blanc de Blancs

Franciacorta DOCG "P.R." Brut Blanc de Blancs.
Monte Rossa
Vintage: N. V.
Location: Lombardy, Bornato di Cazzago S. Martino (BS)
Available: 1
1
£ 36.00 £ 27.35 -24%
Format 0.75 l. (£ 36.47/lt.)
cod. S6356
Homage to the company founders 

What: Chardonnay from the best 22 crus 
Why: For its natural elegance
Perfect with: Aperitif, goes well with rich hors d'oeuvres of cold meats and cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Franciacorta DOCG "P.R." Brut Blanc de Blancs
Monte Rossa
Vintage: N. V.
Location: Lombardy, Bornato di Cazzago S. Martino (BS)
Available: 1
£ 36.00 £ 27.35 -24%
Format 0.75 l. (£ 36.47/lt.)
cod. S6356
Homage to the company founders 

What: Chardonnay from the best 22 crus 
Why: For its natural elegance
Perfect with: Aperitif, goes well with rich hors d'oeuvres of cold meats and cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeFranciacorta DOCG
  • Location Lombardy
  • Grapes Chardonnay 100%
  • Sensations Straw yellow, with soft mousse and fine, persistent perlage. The nose is fresh, elegant, characterised by floral notes of lime and citrus nuances of white peach. In the mouth it is balanced and defined, crisp, very pleasant. A trace of savouriness accompanies it to a finish of excellent persistence.
  • Vinification Soft pressing of the grapes with selection of the best part of the grapes for no more than 55% of the yield. Each cru is vinified in purity.
  • Alcoholic strength 12.5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours beforehand. Open and serve at the time
  • Serving temperature 10 grades
  • GlassFlute / Franciacorta
  • When to drink it in 3 years
  • Pairing Aperitif, Fish menu
VINEYARD
  • Terrain Glacial moraine in the Monte Rossa hill area, plus some sandy and clay soils.
  • Exposure and altitude Southeast
  • Breeding method Espalier with Guyot pruning
  • Planting density 3500
PRODUCTION NOTES
  • Italy

  • MONTE ROSSA soc. Agr. Srl - via Monte Rossa 1 - 25040 Bornato di Cazzago S. Martino (BS)

    Franciacorta DOCG "P.R." Brut Blanc de Blancs
  • There are labels that represent something special for companies. A very special bond due to a thousand circumstances. As in this case. P.R., in fact, was created to celebrate Monte Rossa's 35 years in business and its name is a tribute to the founders of the company who have the same initials: Paola Rovetta and Paolo Rabotti. It is a wine resulting from the passionate search for harmony and elegance. A Blanc de Blancs that combines amplitude, structure and complexity, due to the use in the cuvée of around 35% reserve wines, and the elegance typical of the best Chardonnay in Franciacorta, from the estate's best crus. 22, to be exact, distributed throughout the territory. Harvested by hand in boxes, vinification in the cellar begins with soft pressing, with selection of the best part of the grapes for no more than 55% of the yield. Each cru, of course, is vinified in purity, part in steel vats and part in oak barrels. Maturation in the bottle then continues for over 24 months. In the glass it has a beautiful straw yellow colour, covered with a soft mousse, nourished by a fine and persistent perlage. The nose is fresh, elegant, characterised by floral notes of lime and citrus nuances of white peach. In the mouth, then, it is balanced and defined, crisp and very pleasant. The lovely finish finally reveals a trace of savouriness. Excellent as an aperitif, it goes well with rich hors d'oeuvres based on cured meats and cheeses.

    A historic winery in Franciacorta, at Monte Rossa the farming tradition has merged harmoniously with technology. Here, craftsmanship and research are managed with commitment and an uncompromising entrepreneurial mentality. Its history began in 1972, when entrepreneur Paolo Rabotti, with the support of his wife Paola, embarked on the road to viticulture. Today it is his son Emanuele who enthusiastically carries on that project. Among the first in Franciacorta to abandon the production of still wines, at Monte Rossa they have always invested in technology, continuing to experiment in the cellar. Today, the company can count on a vineyard of around 70 hectares, divided into numerous crus, on different soils and with different exposures, which contribute to broadening the aromatic heritage of the grapes, to compose cuvées rich in structure and complexity. Annual production is around 500 thousand bottles. All to be savoured.

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