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Valdobbiadene Prosecco Superiore DOCG Extra Dry

Valdobbiadene Prosecco Superiore DOCG Extra Dry.
Mionetto
Location: Veneto, Valdobbiadene (TV)
35
£ 19.00 £ 15.90 -16%
Format 0.75 l. (£ 21.20/lt.)
cod. S4977
Absolute pleasantness

What: From grapes from hilly areas
Why: For those looking for a fresh and immediate bubbly
Perfect with: Seafood dishes, moderately sweet pastries

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Valdobbiadene Prosecco Superiore DOCG Extra Dry
Mionetto
Location: Veneto, Valdobbiadene (TV)
£ 19.00 £ 15.90 -16%
Format 0.75 l. (£ 21.20/lt.)
cod. S4977
Absolute pleasantness

What: From grapes from hilly areas
Why: For those looking for a fresh and immediate bubbly
Perfect with: Seafood dishes, moderately sweet pastries

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeProsecco Extra Dry
  • Location Veneto
  • Grapes GLERA
  • Sensations Expertly obtained from grapes harvested in the Prosecco Superiore DOCG area from which it derives the highest qualitative expression of the vine of origin Refined sparkling wine with its characteristic bright straw yellow colour and fine, persistent perlage, with intense floral aromas and decisive fragrances of apple, pear and citrus nuances
  • Vinification A refined extra dry sparkling wine, the fruit of Mionetto's long winemaking tradition, it is obtained by white vinification with soft pressing of the grapes, followed by sparkling using the Charmat method
  • Alcoholic strength 11% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 hours beforehand. Open and serve at the time
  • Serving temperature 8 grades
  • GlassTulipano alto
  • When to drink it in 1 year
  • Pairing Meat menu, End of meal
VINEYARD
  • Terrain Clayey and marly
  • Exposure and altitude South
  • Breeding method Traditional double inverted
  • Planting density 3500
PRODUCTION NOTES
  • Italy

  • Spumantizzato da MIONETTO S.P.A. / Valdobbiadene

    Valdobbiadene Prosecco Superiore DOCG Extra Dry
  • Valdobbiadene Prosecco Superiore DOCG Extra Dry by Mionetto is a sparkling wine obtained from the white vinification with soft pressing of Glera grapes from the most suitable area of the denomination. Processed with the classic Charmat method, i.e. in an autoclave, it is a fresh and immediate wine, perfect to be enjoyed even in the first months after release. Pale straw yellow in colour, with a fine and persistent perlage, the grapes used here, from hilly areas, give the sparkling wine unmistakable aromas and flavours. Notes of crisp apple, acacia flowers and wisteria delineate an aromatic framework of absolute pleasantness. Perfect as an aperitif, it also knows how to give great satisfaction at the table. Excellent with delicate seafood dishes, it can also accompany moderately sweet pastries.

    Mionetto was founded in 1887 by the love and passion for the land and for working in the cellar of the family's founder, Francesco Mionetto. The company is located on the hills of Valdobbiadene, in the heart of the historical Prosecco production area, immersed in a unique landscape, recognised as a UNESCO World Heritage Site. Here Mionetto has been able, over more than a century of history, to interpret its territory of origin and become one of the most representative Italian sparkling wine producers on the international scene. Well-known and appreciated in Italy, over the years Mionetto has also established itself as an international brand thanks to its modern and innovative imprint. Constant attention to quality, at every stage of the production process. This, combined with continuous innovation and unmistakable style, are the strengths of the fine house from Veneto. Since 2008, the winery has been part of the Henkell-Freixenet Group, one of the world's largest producers of sparkling wines.

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