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"Liber Pater" Cirò DOC Rosso Classico Superiore 2022

"Liber Pater" Cirò DOC Rosso Classico Superiore 2022.
Ippolito 1845
Vintage: 2022
Location: Calabria, Cirò (KR)
59
£ 17.50 £ 12.80 -27%
Format 0.75 l. (£ 17.07/lt.)
cod. S3462
Red with good structure and great personality

What: Noble and elegant Gaglioppo in purity
Why: For its complexity and richness
Perfect with: Savoury red meats and mature cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Liber Pater" Cirò DOC Rosso Classico Superiore 2022
Ippolito 1845
Vintage: 2022
Location: Calabria, Cirò (KR)
£ 17.50 £ 12.80 -27%
Format 0.75 l. (£ 17.07/lt.)
cod. S3462
Red with good structure and great personality

What: Noble and elegant Gaglioppo in purity
Why: For its complexity and richness
Perfect with: Savoury red meats and mature cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill red wine
  • Location Calabria
  • Grapes Gaglioppo 100%
  • Sensations Ruby red with violet hues, the nose displays complex hints of red fruit, violets and spicy notes. The taste shows good structure and remarkable personality.
  • Vinification Careful selection of the grapes in the vineyard is followed by a long maceration on the marc and careful ageing for 8 months in French oak barriques.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no longer than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16°
  • GlassBordeaux
  • When to drink it in 5 years
  • Pairing Meat menu
VINEYARD
  • Terrain limestone-clay
  • Exposure and altitude Soutwest
  • Breeding method Horizontal spurred cordon
  • Planting density 5600
    "Liber Pater" Cirò DOC Rosso Classico Superiore 2022
  • Liber Pater is a fine Cirò DOC Rosso, Classico and Superiore, proposed by Ippolito 1845. A wine that comes from the pure processing of Gaglioppo grapes, certainly one of the most important indigenous grape varieties of the Calabria region. Its name most probably derives from a dialect term used to indicate a closed fist. This is because its cluster is particularly compact, with the berries very close together. The grapes used for the production of this important red wine are carefully selected in the vineyard and then undergo a long maceration phase. After racking, the wine is left to mature for no less than 8 months in French oak barrels, which contribute to its noble and elegant character. Ruby red with violet highlights, the nose reveals complex hints of red fruit and flowers, such as violets, well integrated with particularly elegant spicy notes. In the mouth, it proves to be a red wine with good structure and great personality.

    A long history, made up of hard work and great passion, for wine and for their homeland. This sentence is enough to clearly frame what lies behind the historic Ippolito 1845 brand. We are in Calabria, a borderland, in an old country cottage in the marina of Cirò. This is where Vincenzo Ippolito set up his winery, the same winery that today, with its more than 170 years of history, represents the oldest winery in Calabria. The Ippolito 1845 winery includes an agricultural estate of more than 100 hectares, distributed close to the Ionian Sea, with vineyards in the classic Cirò area. The company's focus has always been on enhancing the rich regional ampelographic heritage. Starting with Gaglioppo, Greco Bianco, Calabrese and Pecorello. Good results are only achieved through hard work and in Ippolito's cellar nothing is left to chance. Innovative techniques and careful control of all production processes allow the company to put on the market, year after year, wines that are elegant but deeply rooted in their territory. From the old farmhouse in Cirò, today the wines of the Ippolito 1845 company arrive on the tables of wine lovers halfway around the world.

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