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Barbera d'Alba DOC 2021

Barbera d'Alba DOC 2021.
Costa di Bussia
Vintage: 2021
Location: Piedmont, Monforte d'Alba, Province of Cuneo
27
£ 20.00 £ 16.90 -16%
Format 0.75 l. (£ 22.53/lt.)
cod. S4075
Excellent local wine

What: From vineyards over 15 years old
Why: Why it is a super enjoyable red
Perfect with: Red meats and game, also grilled

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Barbera d'Alba DOC 2021
Costa di Bussia
Vintage: 2021
Location: Piedmont, Monforte d'Alba, Province of Cuneo
£ 20.00 £ 16.90 -16%
Format 0.75 l. (£ 22.53/lt.)
cod. S4075
Excellent local wine

What: From vineyards over 15 years old
Why: Why it is a super enjoyable red
Perfect with: Red meats and game, also grilled

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeDry still red DOC
  • Location Piedmont
  • Grapes Barbera 100%
  • Sensations Traditional Barbera, rightly spicy, ruby red in colour with hints of wild strawberry, fresh with a lingering, enveloping aftertaste.
  • Vinification Matured in small French oak barrels
  • Alcoholic strength 14 vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no later than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it in 5 years
  • Pairing Aperitif, Meat menu
VINEYARD
  • Terrain This Barbera is grown on a ridge facing west, on a soil of medium fertility, where the clay is lightened by a quantity of sandstone to make this soil less fertile. The richness in mineral components favours the balance of the grape's constituents and imparts flavour.
  • Exposure and altitude West
  • Breeding method Guyot
  • Planting density 3500
PRODUCTION NOTES
  • Produced in Italy

  • Bottled at origin by Costa di Bussia Tenuta Arnuflo s.s. Località Bussia, 26 - 12065 Monforte d'Alba (CN) - Italy

    Barbera d'Alba DOC 2021
  • When the raw material is excellent, there is no need to exaggerate. A simple but careful processing is enough to put a great wine in the bottle. In this case, the Barbera d'Alba proposed by Costa di Bussia is also an excellent red wine of the territory. The grapes, which come only from the company's own vineyards, with plantings that are about 15 years old, reach perfect ripeness, acquiring fine aromas and scents. After vinification, the wine undergoes a period of refinement in small French oak barrels that guarantee perfect maturation and good balance. In the glass it has a beautiful ruby red colour, with clear notes of wild strawberries. It is a super enjoyable wine, thanks to its natural freshness and its beautiful persistent finish. A wine for the whole meal, it can be served with a traditional aperitif based on cured meats or with a rich dish of red meat and game, even grilled.

    We are in one of the most fascinating corners of the Langa. We are on the famous Bussia hill, surrounded by vineyards that characterize a landscape declared a UNESCO World Heritage Site. It is here, between Barolo and Monforte d'Alba, that the Coste di Bussia winery, Tenuta Arnulfo, has been located for over 150 years. The winery, founded in 1874 by Luigi Arnulfo, considered the Pioneer of Barolo for his innovative enterprises in the local wine world and in the international wine market, can today count on 11 hectares of vineyards. It produces the typical wines of the area, made strictly from grapes harvested in its own vineyards.

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