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"Giulin" Barbera Monferrato Superiore DOCG 2021

"Giulin" Barbera Monferrato Superiore DOCG 2021.
90

JS

Biologico
Da Regalare
Vino premiato
Accornero
Vintage: 2021
Location: Piedmont, Vignale Monferrato (AL)
9
£ 24.00 £ 18.90 -21%
Format 0.75 l. (£ 25.20/lt.)
cod. S1683
Traditional red

What: Ageing in steel tanks and tonneaux
Why: For the strong personality
Perfect with: Cold meats and cheeses, meat dishes. Ravioli del plin

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
"Giulin" Barbera Monferrato Superiore DOCG 2021
Accornero
Vintage: 2021
Location: Piedmont, Vignale Monferrato (AL)

90

James Suckling


£ 24.00 £ 18.90 -21%
Format 0.75 l. (£ 25.20/lt.)
cod. S1683
Traditional red

What: Ageing in steel tanks and tonneaux
Why: For the strong personality
Perfect with: Cold meats and cheeses, meat dishes. Ravioli del plin

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeRosso Fermo DOCG red wine
  • Location Piedmont
  • Grapes Barbera 100%
  • Sensations Ruby colour, fruity bouquet, good harmony. Very pleasant with good structure, savoury and fresh.
  • Vinification Fermentation process: traditional submerged cap vinification with programmed pumping over. Spontaneous malolactic fermentation. Storage and ageing: cold stabilised. Steel and 500-litre French oak tonneaux for 12 months after harvesting
  • Alcoholic strength 14.5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no longer than 24 h before opening. Open at least 15 minutes before serving
  • Serving temperature 14 grades
  • GlassRenano
  • When to drink it within 5 years
  • Pairing Meat menu
VINEYARD
  • Terrain Clayey limestone
  • Exposure and altitude South and south-east
  • Breeding method Espalier
PRODUCTION NOTES
  • ITALY

  • AZIENDA ACRICOLA ACCORNERO GIULIO E FIGLI

Awarded
  • James Suckling 90
    "Giulin" Barbera Monferrato Superiore DOCG 2021
  • Giulin is a Barbera del Monferrato Superiore DOCG, produced since 1995 by the Accornero winery. A wine of tradition that is made from 100% Barbera grapes harvested in estate vineyards. Traditional submerged cap vinification with frequent programmed pumping over to favour the extraction of aromas, colour and tannins, the transformation ends with malolactic fermentation, spontaneously grafted. Cold stabilised, the wine matures in steel tanks and 500-litre French oak tonneaux for approximately 12 months. In the glass it has a classic lively ruby colour. On the nose, it surprises with pleasant fruity aromas of good harmony. In the mouth, however, one discovers a red wine characterised by great pleasantness, with good structure. Savoury and fresh, it is a Barbera with a strong personality. Excellent at any time of day, this Piedmontese wine goes well with cold meats and cheeses, meat dishes, such as the 'legendary' ravioli del plin.

    A fine family history. The Accornero family, in fact, have proudly been winegrowers for five generations. And since 1897, they have continued to produce high quality wines with the same passion and commitment that initially drove great-grandfather Bartolomeo. Accornero is located in the heart of Monferrato, in an area defined as the land of Barbera and Grignolino. The winery is located in the municipality of Vignale Monferrato. Here is Ca' Cima, with a vineyard area of 25 hectares. The family's aim is to produce wines that are strongly linked to the territory. To do this, they manage the vineyards in a way that respects the land and the environment, and after the harvest (by hand) the best grapes are taken to a cellar that is equipped with all the latest technology. Innovation, therefore, but also a lot of tradition, since all production processes remain the same as in the past.

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