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Champagne J. Charpentier Rosé Reserve Brut

Champagne J. Charpentier Rosé Reserve Brut.
J. Charpentier
Vintage: NV
Location: Vallée de la Marne, Villers-sous-Chatillon
14
£ 44.00 £ 35.90 -18%
Format 0.75 l. (£ 47.87/lt.)
cod. S6202
Bubbly, rosé and pleasantly organic

What: Between Pinot Noir and Pinot Meunier
Why: For its pleasantly gastronomic character
Perfect with: Pleasantly gastronomic, fish and white meat

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Champagne J. Charpentier Rosé Reserve Brut
J. Charpentier
Vintage: NV
Location: Vallée de la Marne, Villers-sous-Chatillon
£ 44.00 £ 35.90 -18%
Format 0.75 l. (£ 47.87/lt.)
cod. S6202
Bubbly, rosé and pleasantly organic

What: Between Pinot Noir and Pinot Meunier
Why: For its pleasantly gastronomic character
Perfect with: Pleasantly gastronomic, fish and white meat

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeChampagne
  • Location Vallée de la Marne
  • Grapes Pinot Noir 80%, Pinot Meunier 20%
  • Sensations Coppery rose gold color almost fresh salmon, with fine, sinewy, persistent bubbles. Promising, fruity nose with fresh fruit, close to black currant, hints of quince and flowers. Notes of red fruits (cherry, black currant), seductive, full-bodied and robust mouthfeel.
  • Vinification Vinification: First alcoholic fermentation only in thermoregulated vats, followed by malolactic fermentation and subsequent blending with reserve wines stored in thermoregulated vats. The white wine blend is the same as our Reserve Brut. To obtain the rosé color, we make it by assembling red wine up to 8-11% and white wine. The red wine is vinified here from Pinot Meunier and Pinot Noir harvested from old vineyards (> 50 years old). Aging: blending of two different vintages and aging for 30 to 36 months.
  • Alcoholic strength 12.5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hrs beforehand. Open and serve immediately.
  • Pairing Aperitif, After Dinner
PRODUCTION NOTES
  • France

  • Champagne J.CHARPENTIER - 88 rue de Reuil,51700 Villers-sous-Châtillon

    Champagne J. Charpentier Rosé Reserve Brut
  • A rosé bubble that is sure not to leave the many (many) fans of the type indifferent. We are talking about Charpentier's Rosé Réserve Brut Champagne. Pleasantly organic bubble that comes from the largest region of Champagne. We are obviously talking about the Vallée de la Marne and to be precise from the village of Villers-sous-Chatillon. Pinot Noir for the very large part (about 80%) and Pinot Meunier for the remainder, vinification begins with an initial alcoholic fermentation in thermoregulated vats, followed by malolactic fermentation and subsequent blending with reserve wines. To achieve the rosé color, a small percentage of red wine, no more than 11 percent, is also added to the blend in this house. Red wine, in all cases, is also vinified by the winery, using Pinot Meunier and Pinot Noir harvested from old vineyards over 50 years old. After bottling, the aging phase on the lees continues for about 30 to 36 months. In the glass, we discover a wine characterized by a beautiful coppery rose gold color, almost salmon, with fine, nervous and persistent bubbles. The nose is promising and fruity, with fresh fruit notes reminiscent of black currant, quince and fresh flowers. In the mouth, then, sharp hints of red fruits, cherry and black currant, good body and character. A Champagne with a pleasantly gastronomic taste, this Rosé does not struggle to equally accompany fish and meat dishes.

    J. Charpentier represents the more traditional Vallée de la Marne. We are located on the right bank of the river, where Champagnes are still made as they once were, with Pinot Meunier leading the way, with those fruity and fresh tones, in a classic and pleasantly easy style. Today, Jean-Marc Charpentier heads the maison. A certified "Haute valeur environnementale" producer, the company's headquarters are located in Villers-sous-Chatillon. 17 hectares in total, divided between Pinot Meunier, more than half of the total area, and Pinot Noir and Chardonnay, the remainder. Bottles produced, about 170,000.

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