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Champagne Paul Clouet Rosé Assemblage

Champagne Paul Clouet Rosé Assemblage.
Paul Clouet
Vintage: NV
Location: France, Bouzy - Montagne de Reims
16
£ 50.00 £ 44.00 -12%
Format 0.75 l. (£ 58.67/lt.)
cod. S6059
Charm and complexity

What: 36 months of aging on the lees
Why: For its bright and vivid pink color
Perfect with: Raw fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Champagne Paul Clouet Rosé Assemblage
Paul Clouet
Vintage: NV
Location: France, Bouzy - Montagne de Reims
£ 50.00 £ 44.00 -12%
Format 0.75 l. (£ 58.67/lt.)
cod. S6059
Charm and complexity

What: 36 months of aging on the lees
Why: For its bright and vivid pink color
Perfect with: Raw fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Champagne Paul Clouet Rosé Assemblage - Paul Clouet

All the charm and complexity of an extraordinary rosé. Paul Clouet's Champagne Rosé Assemblage is a worthy representative of a category of wines that have been gaining more and more market share in recent years. Because rosés, especially those from Champagne have a very special character and because more and more enthusiasts are discovering the pleasure of pairing them with different dishes, fish but not only. But let's proceed in order. This Rosé Assemblage comes from a blend of 60% Chardonnay and Pinot Noir for the remainder. The interesting thing is that in this case a portion of the Pinot, about 12 percent, is vinified in red. And it is this particular cut that gives rise to the rich coloring of this Champagne. Bright pink in color, this sparkling wine has a very fine and abundant perlage. Herbaceous notes emerge on the nose accompanied by traces of underbrush. While memories of currants and citrus zest stand out on the finish. In the mouth it is elegant and dry, well-structured and well-balanced. The finish is super persistent. Perfect for aperitifs, it goes well with both land and seafood dishes. Although, it must be said its real love marriage is with raw fish. Simply a guarantee!

Paul Clouet is one of the many small entities in the Champagne region capable of producing wines of the highest quality from grapes harvested in its own estate vineyards. Founded in Bouzy in 1907, the winery can count on a unique terroir with excellently exposed vineyards and chalky soils that are well suited to growing Pinot Noir. The Paul Clouet winery, now owned by Maire-Thérèse, granddaughter of the founder, covers about 6 hectares, divided among fifteen parcels all within the Grand Cru of Bouzy. The vineyards have an average age of about 30 years and produce between 50 and 60 thousand bottles annually. Handcrafted products with unmistakable style. Bottles for true enthusiasts and connoisseurs.

Technical Data Sheet
CHARACTERISTICS
  • TypeChampagne Rosé
  • Location France
  • Grapes Chardonnay 60%, Pinot Noir 40%, (Bouzy rouge 12%)
  • Sensations In the glass, it has a bright pink color, with a fine, thin perlage of excellent durability. The bouquet of scents on the nose mixes slight herbaceous touches of underbrush with hints of lemon zest and black currants. In the mouth it is dry, elegant, full-bodied and with excellent harmony. Closes with a long finish.
  • Vinification Vinification in steel, on the lees in the bottle for at least 36 months
  • Alcoholic strength 12% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hrs beforehand. Open and serve immediately.
  • Pairing Excellent as an aperitif, it is also recommended for drinking throughout a meal, where it stylishly accompanies seafood cuisine, whether with crudités or grilled preparations. Smashing with a fried sole, squash blossoms and sea asparagus.
PRODUCTION NOTES
  • Made in France

  • Bottled by Paul Clouet

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