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Pinot Grigio Friuli Colli Orientali DOC 2022

Pinot Grigio Friuli Colli Orientali DOC 2022.
2

GR

92

JS

4

B

Biologico
Da Regalare
Vino premiato
Livio Felluga
Vintage: 2022
Location: Friuli-Venezia Giulia, Gorizia
23
£ 31.00 £ 26.90 -13%
Format 0.75 l. (£ 35.87/lt.)
cod. S4021
Fineness and elegance

What: Not white, not black
Why: Why Pinot Grigio has always been at home in Friuli
Perfect with: Fish, shellfish and vegetable flans

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
Pinot Grigio Friuli Colli Orientali DOC 2022
Livio Felluga
Vintage: 2022
Location: Friuli-Venezia Giulia, Gorizia

2

Gambero rosso

92

James Suckling

4

Bibenda


£ 31.00 £ 26.90 -13%
Format 0.75 l. (£ 35.87/lt.)
cod. S4021
Fineness and elegance

What: Not white, not black
Why: Why Pinot Grigio has always been at home in Friuli
Perfect with: Fish, shellfish and vegetable flans

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • Typedry pinot grigio doc
  • Location Friuli-Venezia Giulia
  • Grapes 100% pinot grigio
  • Sensations Colour: bright yellow with rosy and copper reflections. Bouquet: complex, powerful, enveloping. Rich and multifaceted bouquet: the floral contribution of orange blossom, daisy and white wisteria evolves into notes of ripe fruit with apricot, percoca, white melon and yellow peach in evidence. Sweet sensations of custard and crème brûlé are well balanced by the freshness of citrus fruits. Taste: voluminous, crunchy, compact. Full and progressive. The attack is complex and velvety, fresh and enveloping. Excellent aromatic correspondence on the palate, pineapple, melon, Nashi pear, yellow peach and sweet confectionery notes which are enriched by a nice freshness and pleasant sapidity. The finish is fresh, taut and very persistent with an aftertaste of citrus and white fruit.
  • Vinification The grapes are gently destemmed and left to macerate for a short period. It is then gently pressed and the must obtained is clarified by decanting. The must then ferments at a controlled temperature in stainless steel containers. Ageing: At the end of fermentation the wine is kept on the lees in stainless steel containers for six months. The bottled wine is normally kept in temperature-controlled rooms for about two months.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate maximum 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it in 2 years
  • Pairing Fish
VINEYARD
  • Terrain flysch of mame and sandstone of Eocene origin
  • Exposure and altitude South
  • Breeding method Guyot
Awarded
  • Gambero Rosso Present in the guide!
  • Veronelli 88
  • James Suckling 92
  • Bibenda Present in the guide!
    Pinot Grigio Friuli Colli Orientali DOC 2022
  • In the North East, and in particular in Veneto and Friuli, Pinot Grigio has always been considered a wine of great interest. This vine, perhaps not everyone knows, derives from a mutation of Pinot Noir and loves cool climates. In Friuli, in particular, Livio Felluga cultivates it on the slopes of the hills, its ideal habitat. The raw material is of a high standard and careful vinification succeeds in making the most of it. Felluga's Pinot Grigio, in particular, stands out for its finesse and elegance. It is no coincidence that it is one of Felluga's most popular wines in the world. After fermentation, the wine is kept on its lees in stainless steel tanks for six months. This helps to make it richer and more complex. Brilliant yellow with pinkish and auburn highlights, this white surprises with the complexity of its aromas. A powerful, rich and multifaceted bouquet. It ranges from orange blossom to wisteria. From apricot, percoca, to melon and yellow peach. All made even more inviting by a slightly sweet sensation of custard. In the mouth it is rich and crisp. Full and progressive. There is a perfect aromatic correspondence with what was first perceived on the nose with, in this case, also a nice freshness and a pleasant savouriness to make everything more balanced. The finish is fresh and very persistent, with an aftertaste of citrus and white fruit. An easy wine to pair, it is especially recommended with fish dishes, shellfish and vegetable pies.

    You can love them, or not. You may be a fan of the great whites of Friuli, or you may not appreciate them fully. But when you read the name Livio Felluga on a bottle, it is certain that the wine you are about to taste deserves our full attention. After all, he, Livio Felluga, has always been considered the great "patriarch" of quality wine production in Friuli. In the 1950s, he founded his winery in Brazzano and, with felicitous intuition, purchased his first vineyards in Rosazzo. Today the company boasts a respectable extension. Hilly land, in the Collio and Colli Orientali del Friuli, for over 160 hectares of property, of which 155 are planted with vines. Its wines, appreciated all over the world, have received the most prestigious prizes and awards over the years.

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