"Raggio di Sole" Vino Bianco 2023

"Raggio di Sole" Vino Bianco 2023.
La Baia del Sole - Federici
Vintage: 2023
Location: Liguria, Luni (SP)
27
£ 12.00 £ 9.90 -18%
FREE DELIVERY
Format 0.75 l. (£ 13.20/lt.)
cod. S1698
Fresh and tasty

What: Simple but pleasant
Why: For its delicate and intense aromas
Perfect with: For the whole meal

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Raggio di Sole" Vino Bianco 2023
La Baia del Sole - Federici
Vintage: 2023
Location: Liguria, Luni (SP)
£ 12.00 £ 9.90 -18%
FREE DELIVERY
Format 0.75 l. (£ 13.20/lt.)
cod. S1698
Fresh and tasty

What: Simple but pleasant
Why: For its delicate and intense aromas
Perfect with: For the whole meal

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino bianco fermo
  • Location Liguria
  • Grapes Vermentino 50%, Albarola 50%
  • Sensations A wine with a beautiful straw-yellow colour with golden-green reflections, delicate and intense aromas and a dry and harmonious flavour. Ideal for everyday meals.
  • Vinification Selection of grapes, maceration in a temperature-controlled press for 24 hours, soft pressing under vacuum using only free-run juice. Cooling to 10 °C with natural decanting. Fermentation at a controlled temperature of 16 to 17 °C for 15 days. Maturation for 15 to 30 days on fine lees.
  • Alcoholic strength 12,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle standing up. Refrigerate no longer than 24 h before opening. Open 5 minutes before serving
  • Serving temperature 12 grades
  • GlassTulipano ampio
  • When to drink it within 2 years
  • Pairing Aperitif, Fish menu
VINEYARD
  • Terrain Sandy with clayey fractions, medium-textured with a tendency to loosen, small to medium-sized pebbles
  • Exposure and altitude South West
  • Breeding method Guyot
  • Planting density 4000
PRODUCTION NOTES
  • ITALY

  • Az. vin. La Baia del Sole - via Forlino, 3 -19034 Antica Luni di Ortonovo (SP)

    "Raggio di Sole" Vino Bianco 2023
  • With a name like that, it is hard to resist. It brings to mind the freshness of spring, when the sun's gentle rays kiss the earth, banishing the nightmare of cold winter for a few months. Raggio di Sole is a wine characterised by a beautiful straw-yellow colour with golden-green reflections, delicate and intense aromas and a fresh, savoury and balanced flavour. An everyday wine, the result of a careful selection of grapes, which undergo a very soft pressing to obtain only the so-called must flower. Fermented at a controlled temperature for about 15 days, the wine rests for 15 to 30 days on the fine lees before meeting the bottle in December.

    That of Cantine Federici, La Baia del Sole, is. a beautiful story of family, passion and tradition. Originally from Ortonovo, in the heart of the Colli di Luni DOC area, the family boasts a long farming tradition that has been handed down over time since the early 1900s. The company's vineyards extend over the hills with a strong vocation for wine-growing that embrace the entire DOC area, with soils of different morphologies, immersed in the enchanting Mediterranean scrub. Here, the excellent exposure, the beneficial temperature range, the constant ventilation, the proximity of the sea and the special microclimate that characterises the Levante Ligure region create the best conditions for a production of the highest quality, with wines characterised by remarkable organoleptic and olfactory complexity. The company's production facility is also state-of-the-art, equipped with the latest technology and a modern isobaric bottling line. The new cellar covers 1600 square metres and was inaugurated in 2015, designed and built according to the principles of bio-architecture. This complements the three existing historical structures and represents the family's desire to reduce environmental impact and maximise energy savings. Today, the company produces a wide range of wines, although Vermentino, Liguria's native grape par excellence, is the undisputed star. Whites appreciated worldwide for their freshness, elegance and finesse.

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