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"La Corte del Pozzo" Bardolino DOC

Fasoli Gino
Vintage: 2020
Location: Veneto, Colognola ai Colli (VR)
72
£ 17.00 £ 12.30 -28%
Format 0.75 l. (£ 16.40/lt.)
cod. 7186

An organic and decidedly versatile Bardolino

What: The frank and sincere red of the lake
Why: To discover what good things Garda has to offer
Perfect with: Charcuterie boards

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
ORGANIC ORGANIC

"La Corte del Pozzo" Bardolino DOC

Fasoli Gino
Vintage: 2020
Location: Veneto, Colognola ai Colli (VR)
£ 17.00 £ 12.30 -28%
Format 0.75 l. (£ 16.40/lt.)
cod. 7186

An organic and decidedly versatile Bardolino

What: The frank and sincere red of the lake
Why: To discover what good things Garda has to offer
Perfect with: Charcuterie boards

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"La Corte del Pozzo" Bardolino DOC - Fasoli Gino

Gino Fasoli has been collaborating since the 1990s with the Comunità dei Giovani di Bardolino, an important organisation in the area that combines social awareness with protection of the landscape. The grapes of the community grow on a beautiful hill overlooking Lake Garda, where ancient vineyards and olive groves are cultivated organically. This is where Corvina, Corvinone and Rondinella are harvested for this fresh Bardolino. Simple and careful vinification, aimed at enhancing the freshness and goodness of this priceless heritage of typical grape varieties. The result is a wine with a lively ruby red colour that invites to be drunk young. On the nose, fruity and floral aromas, reminiscent of wild rose and a bouquet of fresh flowers. In the mouth it is vinous and very satisfying. Perfect, if served slightly chilled, in combination with meat or fish dishes that are not too savoury. It also goes very well with cheese and charcuterie boards.

A healthy environment always pays off. Many of the choices made over the years by Gino Fasoli, a strictly family-run business with solid roots in the fertile Veronese territory, are based on this simple conviction. They have been producing wine since 1925. In 1984 they completed their conversion to the organic regime which then, in 2006, led them to embrace the strict principles of biodynamic viticulture. The commitment of the company's managers has not diminished over the years. Relying on solid foundations of ancient knowledge, they embrace, with enthusiasm, all modern farming techniques that help relive the past. "Our present is but the past of others. And what we are today is inextricably linked to those who came before us."

Technical Data Sheet

CHARACTERISTICS
  • TypeDry Still Red Wine DOC
  • Location Veneto
  • Grapes Corvina and Corvinone 70% Rondinella 30%
  • Sensations Fruity, floral, wild rose, enveloping hint of fresh flowers. During refinement, the fruity part becomes more important and is accompanied by the floral part, giving vinosity and a more harmonious flavour.
  • Vinification After a manual harvest, the pressing takes place a few hours after the grapes have been picked and the subsequent fermentation of the must takes place in temperature-controlled steel tanks, where it remains for about 15 days. After a few decantings, the refinement continues in steel tanks, where it remains until bottling.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 °C
  • GlassBordeaux
  • When to drink it Within 3 years.
  • Pairing Fish menu, Meat menu
VINEYARD
  • Terrain Morainal, on the hills east of Lake Garda in the area of Bardolino.
  • Exposure and altitude West
  • Breeding method Veronese short pergola
  • Planting density 4000
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