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"Tancredi" D&G Rosso Terre Siciliane IGT 2020

"Tancredi" D&G Rosso Terre Siciliane IGT 2020.
Donnafugata
Vintage: 2020
Location: Sicily, Palermo
26
£ 47.00 £ 39.90 -15%
Format 0.75 l. (£ 53.20/lt.)
cod. S1136
Full and enveloping

What: From the collaboration between DeG and Donnafugata
Why: For fine tannin
Perfect with: Red meat and game. Tuna and fatty fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Tancredi" D&G Rosso Terre Siciliane IGT 2020
Donnafugata
Vintage: 2020
Location: Sicily, Palermo
£ 47.00 £ 39.90 -15%
Format 0.75 l. (£ 53.20/lt.)
cod. S1136
Full and enveloping

What: From the collaboration between DeG and Donnafugata
Why: For fine tannin
Perfect with: Red meat and game. Tuna and fatty fish

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill Red
  • Location Sicily
  • Grapes Cabernet Sauvignon, Nero d'Avola e Tannat
  • Sensations Intense ruby red colour. The nose is distinguished by a broad bouquet with notes of ripe red fruit, black cherry and plum, followed by delicate nuances of spice, cocoa and sweet tobacco. In the mouth it is full and enveloping, with an inviting drinkability, the tannin is very fine and tightly woven, persistent and elegant is the finish
  • Vinification Fermentation in stainless steel with maceration on the skins for about 14 days at a temperature of 28-30° C. Matured for 14 months in oak and at least 2 years in bottle before release.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it Ageing
  • Pairing Meat menu
PRODUCTION NOTES
  • Italy

  • Tenuta di Donnafugata Contessa Entellina SS624, Km 60, 90030 Palermo PA

    "Tancredi" D&G Rosso Terre Siciliane IGT 2020
  • An important bottle, for an important red. We are talking about Tancredi, one of the fine wines born from the collaboration between the well-known luxury brand Dolce&Gabbana and the historic Donnafugata winery in Marsala. A prestigious red, with a noble and revolutionary soul, characterised by an intense ruby colour, the result of processing Cabernet Sauvignon, Nero d'Avola and Tannat from the Contessa Entellina Estate and neighbouring territories. The nose is distinguished by a broad bouquet, with notes of ripe red fruit, especially black cherry and plum, followed by delicate nuances of spice, cocoa and sweet tobacco. In the mouth, it is full and enveloping, with fine, densely textured tannins. The finish is persistent and elegant. Tancredi goes perfectly with red meat and game dishes, but also with tuna or fatty fish. Just uncork it to feel immediately on holiday on the beautiful Sicilian beaches!

    There are companies about which every good wine enthusiast thinks he knows everything. Simply because they have always represented the world of Italian wine. Among these, there is no doubt that a special place is occupied by Donnafugata. A winery that for many is synonymous with Sicily and quality wine. A historic brand owned by the Rallo family, Donnafugata produces wines in different areas of Sicily. From East to West, from Trapani to Etna, there is no wine-producing area in Sicily where Donnafugata does not have a vineyard. What few people know, however, is that the name Donnafugata is due to Gabriella Rallo, wife of the founder and mother of the two enterprising current managers of the company. Gabriella Anca Rallo, a courageous woman with a penchant for innovation, was a pioneer of quality viticulture in Sicily. She is the true 'donnafugata' (woman on the run) who abandoned her job as a teacher to take full-time care of the Contessa Entellina vineyards. One of the first women in Sicily to produce wine, in a sector typically dominated by men. A true pioneer of quality female viticulture. All that remains, therefore, is to say thank you to Gabriella. For being so courageous and for inspiring all this. Cheers!

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