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"Talò" Primitivo di Manduria DOP 2022

"Talò" Primitivo di Manduria DOP 2022.
95

LM

Biologico
Da Regalare
Vino premiato
San Marzano
Vintage: 2022
Location: Apulia, Taranto
81
£ 20.00 £ 15.00 -25%
Format 0.75 l. (£ 20.00/lt.)
cod. S4767
Full-bodied, mineral and balsamic red

What: From pure Primitivo grapes
Why: For its ample and gratifying fragrance
Perfect with: Robust first courses, game and hard cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
"Talò" Primitivo di Manduria DOP 2022
San Marzano
Vintage: 2022
Location: Apulia, Taranto

95

Luca Maroni


£ 20.00 £ 15.00 -25%
Format 0.75 l. (£ 20.00/lt.)
cod. S4767
Full-bodied, mineral and balsamic red

What: From pure Primitivo grapes
Why: For its ample and gratifying fragrance
Perfect with: Robust first courses, game and hard cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill dry red wine DOC
  • Location Apulia
  • Grapes Primitivo 100%
  • Sensations A ruby red colour enriched with violet reflections, an opulent bouquet reminiscent of ripe cherries and plums with pleasant notes of cocoa and vanilla. A wine of remarkable structure, softened by the persuasive warmth of the Primitivo, ending in notes of long sweetness.
  • Vinification Thermo-controlled maceration and alcoholic fermentation with selected yeasts for about 10 days
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it in 5 years
  • Pairing Meat menu
VINEYARD
  • Terrain Medium clayey, shallow and with good skeleton presence
  • Exposure and altitude Southwest
  • Breeding method Espalier
  • Planting density 5000
Awarded
  • Luca Maroni 95
    "Talò" Primitivo di Manduria DOP 2022
  • There are wines that perfectly represent their territory. And Talò, Primitivo di Manduria DOP, is undoubtedly one of them. Proudly proposed by Cantina di San Marzano, it is made from pure Primitivo grapes. Vines grown not far from the sea that give rise to fruit rich in sugar and flavour, which in turn give rise to a full-bodied red wine, characterised by a beautiful minerality and balsamicity, as well as an abundance of fragrant red fruit, typical of the best-known Apulian varietal in the world. Matured in French and American oak barrels for 6 months, Talò presents itself in the glass with a beautiful ruby red colour, enriched with violet reflections. The nose reveals a broad and gratifying bouquet reminiscent of ripe cherries and plums, with pleasant notes of cocoa and vanilla. On the palate, on the other hand, one discovers a wine of fine structure, softened by the persuasive warmth of the Primitivo, and ending with notes of long sweetness. An intense red wine that requires an equally important pairing. Excellent, for example, with robust first courses, but also lamb, game and hard cheeses.

    San Marzano is a small town in the centre of the Primitivo di Manduria PDO. A strip of land between the seas that wash Apulia. It was here that 19 vine-dressers founded Cantine San Marzano. Long before the denomination of origin was created and the Primitivo di Manduria was recognised throughout the world. That was in 1962. However, it was not until 1996 that the first branded bottles were produced, triggering the transition from an economy based on bulk wine to the creation of a direct relationship with the end consumer. Today, San Marzano is a fine entrepreneurial reality, firmly rooted in respect for an ancient tradition, with an eye to the future.

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