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Château Durfort-Vivens Margaux 2ème Cru Classé 2021

Château Durfort-Vivens Margaux 2ème Cru Classé 2021.
94

RP

95

JS

16

JR

Biologico
Da Regalare
Vino premiato
Vino Bio
Château Durfort-Vivens
Vintage: 2021
Location: Bordeaux
12
£ 90.00 £ 75.00 -17%
Format 0.75 l. (£ 100.00/lt.)
cod. S1877
A small biodynamic masterpiece

What: 97% Cabernet Sauvignon
Why: For fine, velvety tannins
Perfect with: Important red meat dishes, roasts and braised meats. Matured cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED ORGANIC ORGANIC
Château Durfort-Vivens Margaux 2ème Cru Classé 2021
Château Durfort-Vivens
Vintage: 2021
Location: Bordeaux

94

Robert Parker

95

James Suckling

16

Jancis Robinson


£ 90.00 £ 75.00 -17%
Format 0.75 l. (£ 100.00/lt.)
cod. S1877
A small biodynamic masterpiece

What: 97% Cabernet Sauvignon
Why: For fine, velvety tannins
Perfect with: Important red meat dishes, roasts and braised meats. Matured cheeses

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill Margaux red wine
  • Location Bordeaux
  • Grapes 97% Cabernet Sauvignon, 3% Merlot
  • Sensations A very concentrated red, showing aromas and flavours of blackberry, blueberry and currant, together with bark. It is full and layered, with many fine tannins that give this wine a velvety texture. 97% cabernet sauvignon and 3% merlot. From Demeter certified biodynamically cultivated grapes.
  • Vinification Vinification by parcel. Alcoholic fermentation with natural yeasts. Daily pumping to favour gentle extractions. Alcoholic and malolactic fermentation for 21 days. The wine is matured for 18 months in new barrels (70%) and in TAVA amphorae (30%).
  • Alcoholic strength 13,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it within 15-20 years
  • Pairing Meat menu
PRODUCTION NOTES
  • France

  • Chateau Durfort Vivens -3 Rue du General de Gaulle, 33460 Margaux-Cantenac, Francia

Awarded
  • Vinous 95
  • Robert Parker 94
  • James Suckling 95
  • Jancis Robinson 16
    Château Durfort-Vivens Margaux 2ème Cru Classé 2021
  • A small biodynamic masterpiece. From the heart of the Margaux district, in Haut-Médoc, Château Durfort-Vivens offers this 2ème Cru Classé, a red that is particularly representative of the winery's production. Margaux is characterised by a unique microclimate, influenced by the proximity of the Atlantic Ocean. Sunny days and cool nights create an ideal environment for the ripening of the grapes, in particular Cabernet Sauvignon, which accounts for around 97% of the blend and finds its finest expression here. Harvest and vinification take place by parcel, enhancing the unique characteristics of each vineyard. Alcoholic fermentation takes place with natural yeasts and daily pumping over to favour delicate extractions. Malolactic fermentation completes the process, giving the wine softness and complexity. The wine then matures for approximately 18 months in new barrels (70%) and terracotta amphorae (30%), giving the wine structure and longevity. Intense ruby red in colour, the nose has a complex and elegant bouquet, where notes of blackberry, blueberry, blackcurrant and bark intertwine. In the mouth, it is full and layered, with fine, velvety tannins that help give the wine structure and persistence. In the mouth, an explosion of flavours ranging from ripe fruit and spices to mineral notes and touches of liquorice. Perfect with important red meat dishes, such as roasts and braised meats. Also ideal with mature cheeses.

    In the heart of the renowned Margaux area, in Haut-Médoc, lies Château Durfort-Vivens, a historic and elegant estate with a winemaking tradition dating back to the 12th century. The château has had a fascinating history, passing from the Durfort de Duras family to the Vivens, and then entering the orbit of Château Margaux, with which it shared historical ties. In the vineyards of Château Durfort-Vivens, the typical Margaux vines reign supreme: Cabernet Sauvignon, Merlot and Cabernet Franc. These noble vines find their ideal habitat in this terroir, expressing their characteristics at their best and giving life to complex and elegant wines. Since the 1960s, when Lucien Lurton took the reins of the estate, the Château's production approach has been characterised by the utmost respect for nature and the terroir. The vineyards are managed with meticulous care, following the principles of sustainable agriculture and making the most of the plant's natural vegetative cycle.

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