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Dolcetto d'Asti DOC "Piandelprete" 2022

Dolcetto d'Asti DOC "Piandelprete" 2022.
Bersano
Vintage: 2022
Location: Piedmont, Asti
75
£ 14.90 £ 11.00 -26%
Format 0.75 l. (£ 14.67/lt.)
cod. S4996
To be enjoyed young

What: From Dolcetto grapes from the Asti area
Why: For the typical and characteristic aromas of the vine
Perfect with: Perfect throughout the meal

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Dolcetto d'Asti DOC "Piandelprete" 2022
Bersano
Vintage: 2022
Location: Piedmont, Asti
£ 14.90 £ 11.00 -26%
Format 0.75 l. (£ 14.67/lt.)
cod. S4996
To be enjoyed young

What: From Dolcetto grapes from the Asti area
Why: For the typical and characteristic aromas of the vine
Perfect with: Perfect throughout the meal

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill dry red wine DOC
  • Location Piedmont
  • Grapes 100% Dolcetto
  • Sensations great freshness in which the hints of fruit stand out clearly. Enjoyed young, it fully expresses its fresh, vinous flavour and characteristic intense, fragrant bouquet.
  • Vinification harvest: third decade of September. vinification: steel
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no longer than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it in 5 years
  • Pairing Aperitif, Meat menu
VINEYARD
  • Terrain Sandy clayey
  • Exposure and altitude Southeast
  • Breeding method Guyot
  • Planting density 4000
PRODUCTION NOTES
  • Italy

  • BERSANO S.r.l. - Nizza Monferrato

    Dolcetto d'Asti DOC "Piandelprete" 2022
  • Best enjoyed young, this Dolcetto comes from the Asti area. It is a traditional red that guarantees great freshness, as well as a pleasantly vinous flavour. Harvested in the third decade of September, vinification here is super easy and accurate. Only steel, at a controlled temperature, to safeguard the goodness of the initial fruit to the maximum. Thus we discover a beautiful wine characterised by an intense red colour, with aromas typical and characteristic of the vine, and clear hints of red fruit. An intense and fragrant bouquet that preludes to an equally immediate sip. In the mouth, in fact, one discovers a harmonious wine, characterised by moderate acidity, with notes of raspberry and cherry. A wine of rural tradition, this Dolcetto is perfect throughout the meal. It goes especially well with first courses and risottos, but can also hold its own with tasty main courses such as the classic vitello tonnato. Excellent with fresh cheeses, such as the typical Robiola di Roccaverano.

    More than a century has passed since the foundation of the Bersano company. The precise date is 1907, as proudly recalled on the home page of the company website. We are in Nizza Monferrato, the heart of the Barbera d'Asti district. The real turning point, however, came only a few years later, in 1935, when Arturo Bersano, a rare man in terms of intelligence and culture, a lawyer by family pride and a vine grower by passion, took control of the Cantina, which until then had been a family-run business and sold its wines only regionally. His work was inspired by the motto 'if you want to drink well, buy a vineyard'. A philosophy that, like a true pioneer, he would follow for the rest of his life. So over time, Bersano and, after him, the Massimelli and Soave families, owners of the Casa Vinicola, consolidated an impressive farmstead. Here, without forgetting the strength of tradition, quality grapes are still produced from which typical wines of the region are made. Particular attention has always been paid to the wood for ageing, the company's true asset. Cantine Bersano, in fact, keep large oak casks and tonneaux where, thanks to the constant temperature and humidity, the wines mature slowly for years. Today Bersano is considered one of the most important wineries in Piedmont.

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