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"Corasco" Rosso Trevenezie IGT 2018

91

VE

Biologico
Da Regalare
Vino premiato
Tedeschi
Vintage: 2018
Location: Venetien, Oderzo (TV), Aquileia.(UD)
40
£ 17.50 £ 14.40 -18%
Format 0.75 l. (£ 19.20/lt.)
cod. 02545

Passion for raisining

What: From Corvina, Raboso and Refosco
Why: For its complexity and elegance
Perfect with: For the whole meal. Meat-based first and second courses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED

"Corasco" Rosso Trevenezie IGT 2018

Tedeschi
Vintage: 2018
Location: Venetien, Oderzo (TV), Aquileia.(UD)

91

Veronelli


£ 17.50 £ 14.40 -18%
Format 0.75 l. (£ 19.20/lt.)
cod. 02545

Passion for raisining

What: From Corvina, Raboso and Refosco
Why: For its complexity and elegance
Perfect with: For the whole meal. Meat-based first and second courses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Corasco" Rosso Trevenezie IGT 2018 - Tedeschi

Corasco, Trevenezie IGT by Tedeschi, is a very special red. In this case, in fact, some of the well-known Veneto varieties marry the traditional appassimento, typical of the province of Verona and Valpolicella in particular. In Corasco, in fact, Corvina, which comes from the morainic hills of Valpolicella, Raboso, typical of the Oderzo area, in Treviso, and Refosco, selected in the Aquileia area, coexist (excellently). In the winery, the traditional technique of drying, even if only partial, is used. The grapes, placed in the drying loft for about a month, lose about 8/10% of their initial weight, enriching themselves in sugars, increasing the dry extract, ash and colour of the wine. Deep ruby red, the nose reveals a pleasantly complex red, where the aroma of undergrowth mingles with vanilla and tobacco from the Slavonian oak. In the mouth it reveals good body, lively acidity and alcohol well balanced with tannins. A complex and elegant wine, it does not fear being left in the cellar even for a few years. Even a decade, if stored well. A wine for the whole meal, it goes well with a wide variety of preparations, typical of Veneto cuisine. But that's not all!

The Tedeschi winery is located in the centre of Pedemonte, in the heart of Valpolicella Classica. Always committed to enhancing their vineyards, they were among the first to vinify grapes from individual plots separately. Huge investments have been made over the years in the vinification area, precisely to optimise the fermentation activities of the different vineyards. For the delicate phase of maturation, then, the winery equipped itself with Slavonian oak barrels, with capacities ranging from 1000 to 5000 litres. Finally, between 1995 and 2005, Tedeschi started an important study to control the grapes during the drying phase. This allowed them to build a modern fruit cellar, capable of ensuring the integrity of the grapes during the entire processing cycle, thanks to careful control of the humidity in the environment and regular ventilation. However, so much effort and attention has paid off. Over the years, in fact, the Tedeschi winery has won numerous prizes and awards from the strictest wine critics, in Italy and abroad.

Technical Data Sheet

CHARACTERISTICS
  • TypeDry still red IGT
  • Location Venetien
  • Grapes 70% Corvina, 25% Refosco, 5% Raboso
  • Sensations Colour: Intense ruby red. Clear and transparent. Nose: complex. Aroma of undergrowth mingles with vanilla and tobacco from Slavonian oak. Taste: good body, good structure, lively acidity and alcohol well balanced with tannins. The aftertaste confirms the sensations of the olfactory examination. It is a complex and elegant wine.
  • Vinification Harvest: beginning of October (the varieties are picked separately). Ripening of the grapes in the drying lofts: 1 month with humidity control. Destemming: separate from the different varieties. Alcoholic fermentation and maceration: 14 days/temperature 28° C. Malolactic fermentation Maturation in Slavonian oak casks: 1/1.5 years. Bottling and bottle ageing: 6 months.
  • Alcoholic strength 14.5 vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no later than 24 hours before opening. Open at least 15 minutes before serving.
  • Serving temperature 18 grades
  • GlassGran Balon / Borgogna
  • When to drink it Perfect to drink immediately, can age up to 7/10 years
  • Pairing Meat menu
VINEYARD
  • Terrain mainly calcareous sediments on clay soil
  • Exposure and altitude South East
  • Breeding method guyot
  • Planting density 4000
PRODUCTION NOTES
  • Italy

  • Società Agricola F.lli Tedeschi Srl - San Pietro in Cariano - Italia

Awarded
  • Veronelli 91
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