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"Dom Ruinart" Blanc de Blancs 2010

"Dom Ruinart" Blanc de Blancs 2010.
94

WS

95

RP

97

JS

Biologico
Da Regalare
Ruinart
Vintage: 2010
Location: France
22
£ 280.00 £ 248.00 -11%
FREE DELIVERY
Format 0.75 l. (£ 330.67/lt.)
cod. S2782
Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Dom Ruinart" Blanc de Blancs 2010
Ruinart
Vintage: 2010
Location: France

94

WS

95

RP

97

JS


£ 280.00 £ 248.00 -11%
FREE DELIVERY
Format 0.75 l. (£ 330.67/lt.)
cod. S2782
Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino Champagne
  • Location France
  • Grapes Chardonnay 100%
  • Sensations Tenuous and elegant on the nose, it has a very fresh and fruity palate, combined with floral notes: cedar, stone fruit and ripe white fruits. These very fresh and delicate notes are echoed on the palate, complemented by slightly toasted aromas and hints of croissant typical of the Dom Ruinart style. The 2006 vintage expresses itself in a very delicate, elegant and airy balance
  • Vinification champagne method
  • Alcoholic strength 12% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 h beforehand. Open and serve immediately.
  • Serving temperature 10°
  • GlassFlûte / Franciacorta
  • When to drink it within 5 years
  • Pairing As an aperitif, Fish menu
VINEYARD
  • Terrain Champagne terroir
  • Exposure and altitude North West
  • Breeding method Champagne classic method
Awarded
  • Robert Parker 95

    Disgorged in November 2017 with five grams per liter dosage, the 2007 Dom Ruinart Blanc de Blancs opens in the glass with a lively bouquet of citrus oil, warm bread, green apple and oyster shell, linden and beeswax. On the palate, it's medium to full-bodied, taut and chiseled, with a taut and concentrated core, racy acids and a long, chalky finish.

  • James Suckling 97

    A lot to like here with a fresh array of mandarins, grapefruit and oranges. Super fresh, ripe and vibrant, there’s plenty of toast and minerals, too. The palate is built in a very supple, attractive and powerful style, holding concentrated, fleshy fruit throughout. Has plenty of time ahead. Drink or hold.

  • Wine Enthusiast

    This is a beautiful wine with minerality, toast and tight acidity mingling with the citrus flavors that are still very present. The balance of the wine is impeccable, on the cusp between youth and maturity at the point when it has just become truly ready to drink. ROGER VOSS

  • Wine Spectator 94

    Hints of toast and lime blossom on the nose accent the palate's apricot, lemon pastry, candied ginger and crystallized honey flavors in this rich and creamy blanc de blancs. Firm and finely balanced by a chinalike frame of acidity, with the finish echoing hints of smoke, coffee liqueur and spice. Disgorged September 2017. Drink now through 2028. 

    "Dom Ruinart" Blanc de Blancs 2010
  • When its crystal-clear glass bottle stands out in the middle of the table, and its shape is a bit pot-bellied, you know, you drink well. The Blanc de blancs by Ruinart is, by definition, the icon of the house and, at the same time, its most representative cuvée. In this case the chardonnay, used in purity, comes from vineyards from the Côte des Blancs and the Montagne de Reims. The result is a Champagne of extreme finesse, able to evolve for years in the cellar, thanks to the care with which it is refined within the famous crayères. The chalk quarries dug underneath the city of Reims and used for centuries to protect the evolving wines, allowing them to remain in an ideal environment in terms of temperature, humidity, darkness but above all silence. In this great Champagne chardonnay literally explodes in all its aromatic richness. Thus one discovers a wine characterized by a beautiful straw yellow color of extreme vivacity, where millions of fine bubbles rise from the bottom of the glass in uninterrupted chains. On the nose it is elegant and exuberant. Fruity, citrusy and with notes of white flowers. Then more yeast, pastry and custard. on the palate, however, it is fresh and elegant. The same sensations perceived previously return, completed, however, by toasted aromas typical of the Dom Ruinart style. It is no coincidence that this is the Blanc de blancs the emblem of the house.

    The history of Champagne revolves around the figure of two legendary Doms. The one most known by the general public is certainly Pèrignon, abbot of Hautvillers Abbey and for many the inventor of Champagne. Merit that probably belongs more than anything else to Dom Ruinart who inspired, without doubt, the oldest winery in the region. In fact, founded in 1729, Ruinart was created by the grandson of the famous Dom, Nicolas, who was also the first to use a Roman chalk quarry, dug under the city of Reims, as storage for the bottles during the aging process. A great work of engineering that consists of three levels and eight kilometers of tunnels and has been classified as a UNESCO World Heritage Site. The style of the winery is unmistakable, characterized by wines of great elegance. The Chardonnay is Maison Ruinart's greatest ally and the protagonist of all its blends. A Ruinart wine is not only impeccable from a quality point of view. It is also, and perhaps above all, the very symbol of timeless elegance.

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