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What: The structure of Sangiovese meets the softness of Merlot
Why: For its long, fresh finish
Perfect with: Large roasts of meat
Robert Parker
James Suckling
Bibenda
What: The structure of Sangiovese meets the softness of Merlot
Why: For its long, fresh finish
Perfect with: Large roasts of meat
An icon wine of the late 1990s and early 2000s, the Tenuta Luce 2018 Luce is recognized far and wide for its pretty sunshine motif on the front label. This mix of equal parts Sangiovese and Merlot is a symbolic marriage of Italy and France blended to safeguard the core identities of its two vinous protagonists. The Sangiovese adds wild rose, cherry and freshness; the Merlot brings on softness and texture. Each actor plays off the other in a flirtatious but ultimately complementary manner. This is a full-bodied Tuscan blend (aged for 24 months in 80% new French barrique) that will definitely give pleasure to that large crowd of Luce enthusiasts out there.
Very focused and classy on the nose with blackberries, currants, mushrooms and dark bark. It’s full-bodied with a tight palate of chewy tannins that give structure and form to the wine. Beautiful center palate of dark fruit and mushrooms. Subtle and strong. Give this at least three or four years to resolve itself. Best after 224.
When two great grape varieties meet and the spark is ignited. This is Luce. Here, in fact, the perfect harmony between the structure and elegance of Sangiovese meets the roundness and softness of Merlot, creating a perfect marriage. Luce, after all, is the flagship wine of Tenuta Luce della Vite, the Frescobaldi family's Montalcino estate. Luce is the first wine to be produced from this interesting blend. That is why it is labelled simply Toscana IGT. And it is one of the world's best-loved Tuscan reds, rewarded and re-awarded every year by the most severe international wine critics. But let's proceed in order. The 2018 vintage began with a beneficial period of rainfall that rebalanced the water reserves that had been severely tested the previous year, and allowed the vines to sprout quickly and evenly, helped by the mild spring temperatures. The summer was dry, with no excessive temperatures, ideal conditions for perfect grape growth. Such positive conditions have therefore resulted in a wine, Luce 2018, characterised by a dark ruby red colour. The nose is a prelude of aromas of black fruits, blackberries and violets, with marzipan and black pepper enriching the bouquet. In the mouth, however, the wine is soft and voluminous, well balanced by a solid tannic structure. Particularly pleasing is its long, fresh finish.
Thirty generations and over 700 years of history. With these two "business cards", the Frescobaldi company presents itself on markets throughout the world as an absolute protagonist with the objective of being the most prestigious Tuscan wine producer. Today the company can count on an immense area of vineyards. We are talking about over 1000 hectares, scattered in the most interesting wine-growing areas of the region. The annual production is around seven million bottles and includes all the most important denominations, from Chianti to Pomino, Montalcino and Maremma. In each area, traditional varieties are cultivated, thanks to a perfect knowledge of the specific terroirs. Never as in this case ... experience really makes the difference.
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