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"Ale" Ros Toscana IGT 2023

"Ale" Ros Toscana IGT 2023.
89

RP

91

JS

87

WE

Biologico
Da Regalare
Frescobaldi
Vintage: 2023
Location: Tuscany, Magliano in Toscana (GR)
518
£ 19.00 £ 15.50 -18%
Format 0.75 l. (£ 20.67/lt.)
cod. S2040
A ros that surprises with its great drinkability

What: Freshness and finesse for a ros that is also good at the table
Why: To start the evening off right and continue it even better..
Perfect with: Smoked fish and white meat

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"Ale" Ros Toscana IGT 2023
Frescobaldi
Vintage: 2023
Location: Tuscany, Magliano in Toscana (GR)

89

Robert Parker

91

James Suckling

87

Wine enthusiast


£ 19.00 £ 15.50 -18%
Format 0.75 l. (£ 20.67/lt.)
cod. S2040
A ros that surprises with its great drinkability

What: Freshness and finesse for a ros that is also good at the table
Why: To start the evening off right and continue it even better..
Perfect with: Smoked fish and white meat

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeVino rosato fermo
  • Location Tuscany
  • Grapes Syrah 95% Vermentino 5%
  • Sensations Ale 2023 is characterised by a splendid soft pink colour. The bouquet is complex, with hints of citrus, nectarine, and floral notes of peony and rose. It continues with notes of aromatic herbs such as thyme, sage and rosemary. The iodine sensation is beautiful. Remarkable taste-olfactory correspondence. On the palate, a fine freshness and notable savouriness are perceived.
  • Vinification he secret of Ale lies in the combination of territorial characteristics, vineyard management and, of course, the human factor. The grapes, once harvested, were transported to the cellar in a short time in order not to spoil or damage the bunches.  One of the highlights of the Ale production was the pressing phase. The bunches, whole and in the absence of oxygen, were loaded into the press. The pressures applied during this phase were extremely soft and gentle; this process, together with the careful selection of the musts and their subsequent decanting for no less than 12 hours, allowed the distinctive characteristics of this seductive ros to be enhanced.   Fermentation took place in stainless steel tanks at a controlled temperature of less than 19 C. After maturing for a few months on fine lees, subsequently including a period of bottle ageing, Ale 2023 was as persuasive and charming as it usually is.
  • Alcoholic strength 12% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 hours before opening. Open 5 minutes before serving
  • Serving temperature 12
  • GlassWide tulip
  • When to drink it within 1 year from now
  • Pairing Crustaceans
VINEYARD
  • Terrain Calcareous clay soils, consisting of skeleton and stones of different sizes
  • Exposure and altitude South - West, 300m a.s.l.
  • Breeding method Espalier with Guyot pruning
  • Planting density 5000 vines per hectare
Awarded
  • Robert Parker 89

    A blend of Syrah and Vementino, this is a fresh and absolutely enjoyable Rosato from Tuscany. The Frescobaldi 2019 Rosé Alìe Ammiraglia shows a rosy pink color with copper and peach highlights. The bouquet is redolent of cassis, sour cherry, almond and a touch of green garden herb or dried basil. That slightly green or tangy note comes from the Vermentino. This popular Italian grape also imparts salty, sea mist aromas that add focus and sharpness to the overall presentation. You could pair this delicate, fragrant and slightly soft rosé wine with a plate of raw shrimp, or gamberi rossi.

  • James Suckling 91

    A medium-to full-bodied rosé with sliced peach and apple character. Some cantaloup, too. It’s rich and flavorful, yet bright and fruity at the end. Delicious finish. Drink now.

  • Wine Enthusiast 87

    Aromas of apricot, white pepper and Mediterranean scrub form the nose. Made with Syrah and Vermentino, the racy, light-bodied palate offers yellow peach and pomegranate alongside vibrant acidity. It closes on a note of bitter almond note. KERIN O’KEEFE

    "Ale" Ros Toscana IGT 2023
  • The bottle is a big one and could be misleading. In reality, Alìedi Frescobaldi is a champion of elegance and drinkability. The right wine to accompany a pleasant evening, from aperitif to dinner (better if by the sea). The result of skilful processing of Syrah and Vermentino grapes, this rosé has a soft colour and is appreciated for its citrus notes that characterize it from the very first sip and for its great sapidity that makes it perfect also paired with savoury dishes. Aged in steel to bring out the best of the most characteristic notes of the two varieties used, it is the classic bottle that finishes early and calls loudly for a second chance.

    Thirty generations and over 700 years of history. With these two "business cards", the Frescobaldi winery presents itself on markets around the world as an absolute protagonist, with the objective of becoming the most prestigious Tuscan wine producer. Today the company can count on an immense area of vineyards. We are talking about more than 1000 hectares, scattered around the most interesting wine areas of the region. The annual production is around seven million bottles and includes all the most important appellations, from Chianti to Pomino, passing through Montalcino and Maremma. Traditional varieties are grown in each area, thanks to perfect knowledge of the specific terroirs. Never more than in this case... experience really does make a difference.

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