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"Geva" Pigato DOC Riviera Ligure di Ponente

SENZA SOLFITI AGGIUNTI
Durin
Vintage: 2019
Location: Liguria, Ortovero (SV)
35
£ 25.00 £ 18.40 -26%
Format 0.75 l. (£ 24.53/lt.)
cod. 7248

Pigato without added sulphites

What: The Ligurian white
Why: For those who are sensitive to sulfur dioxide
Perfect with: Baked rabbit

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED ORGANIC ORGANIC

"Geva" Pigato DOC Riviera Ligure di Ponente

SENZA SOLFITI AGGIUNTI
Durin
Vintage: 2019
Location: Liguria, Ortovero (SV)
£ 25.00 £ 18.40 -26%
Format 0.75 l. (£ 24.53/lt.)
cod. 7248

Pigato without added sulphites

What: The Ligurian white
Why: For those who are sensitive to sulfur dioxide
Perfect with: Baked rabbit

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Geva" Pigato DOC Riviera Ligure di Ponente - Durin

Géva is a pure Pigato, produced with grapes from the company's vineyards in Ortovero and Ponterotto. Modern in concept, it proudly bears the words "No added sulfites" on the label. To achieve this, the vinification must be particularly accurate and the grapes must arrive in the cellar perfect. Dynamic maceration of the whole bunches at a low temperature, followed by fermentation at a controlled temperature, with exploitation of the gases produced naturally to saturate the tank. This is followed by a period of several months on its lees with frequent batonnage, and a simple natural clarification by decantation. All with the utmost respect for the raw material. For this reason, according to the winery, a small deposit at the bottom of the bottle is to be considered quite natural. Dry white of a straw yellow colour with warm golden reflections, the nose has intense and enveloping aromas, characterized by notes of fruit and herbs. In the mouth it is soft, long lasting, with an elegant hint of almond. A wine that, due to its particular processing, is destined to evolve a lot in the bottle. And every time we open it, it will amaze us.

Durin is a small family-run farm with a long history. It is located in Ortovero, in the province of Savona and was founded in 1978 by Antonio Basso, the third generation of winemakers in his family. The first vineyards of the company date back to the twenties and today extend over 17 hectares, mostly terraced, in Valle Arroscia. The main autochthonous varieties of Liguria di Ponente are cultivated, thanks to a very particular microclimate, influenced by the hills and the sea which is only 7 kilometres away. In the winery, tradition and innovation happily coexist. So next to the traditional Ligurian wines there are other very special and interesting ones.

Technical Data Sheet

CHARACTERISTICS
  • TypeDry Still White Wine DOC
  • Location Liguria
  • Grapes 100% PIGATO
  • Sensations Dry white wine. In the glass, it has a straw yellow colour with golden reflections. Intense and enveloping bouquet, characterized by notes of fruit and aromatic herbs, among which sage, thyme and rosemary stand out; soft and persistent on the palate, with an elegant hint of almond. The flavour is constantly evolving.
  • Vinification Vinified in cryomaceration for 14 days. Fermentation at controlled temperature. Batonnage on fine lees. Ageing in stainless steel tanks. No filtration. Natural clarification with the winter cold.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before opening. Open at least 15 minutes before serving.
  • Serving temperature 14 °C
  • GlassRhine
  • When to drink it Within 3 years.
  • Pairing Fish menu
VINEYARD
  • Terrain Limestone and clay.
  • Exposure and altitude North East
  • Breeding method Guyot
  • Planting density 4500
Awarded
  • Decanter World Wine Awards SILVER
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