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"Galie" Prosecco DOC Treviso

Astoria
Vintage: NV
Location: Veneto, Treviso
99
£ 16.90 £ 12.80 -24%
Format 0.75 l. (£ 17.07/lt.)
cod. 5700

A simple and pleasant Prosecco

What: A very typical wine for its type. Fresh and soft at the same time
Why: For those looking for a simple and well-made Prosecco
Perfect with: Aperitif

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
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"Galie" Prosecco DOC Treviso

Astoria
Vintage: NV
Location: Veneto, Treviso
£ 16.90 £ 12.80 -24%
Format 0.75 l. (£ 17.07/lt.)
cod. 5700

A simple and pleasant Prosecco

What: A very typical wine for its type. Fresh and soft at the same time
Why: For those looking for a simple and well-made Prosecco
Perfect with: Aperitif

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

"Galie" Prosecco DOC Treviso - Astoria

The most classic of aperitifs, with an extra touch of elegance. Galìe is a Prosecco that is part of the Treviso DOC, one of the most appreciated by enthusiasts and experts. In the glass it is a beautiful bright straw yellow colour As soon as it is poured, it is covered with a rich, persistent foam, fed by a fine, continuous perlage. The nose is elegant and fruity, fresh and pleasantly aromatic. In the mouth, however, it is characteristic for its type, with a delicate acidity that makes it particularly refreshing and pleasant. Sweet fruit and mineral notes dominate. Overall, it proves to be a harmonious glass of wine, characterized by a subtle sweetness.

Founded in 1987 by a historic family of winemakers, Astoria is now one of the most "trendy" wineries in Italy, present with its wines, especially its bubbles, in the most exclusive restaurants, wine bars and the best nightclubs. Astoria distributes the wines produced on its own farm, "Tenuta Val De Brun" in Refrontolo, which is located in the heart of the Conegliano Valdobbiadene appellation. Forty hectares located in one of Italy's most beautiful wine-growing areas from which all of the estate's most iconic wines come.

Technical Data Sheet

CHARACTERISTICS
  • TypeFresh Spumante Ready to Drink
  • Location Veneto
  • Grapes Glera 100%
  • Sensations Detailed, fine and persistent perlage. Colour: pale straw yellow. Aroma: elegant, fruity and floral. Taste: characteristic, pleasant, harmonious.
  • Vinification The grapes are harvested by hand in September, followed by soft pressing and static decantation of the must. The primary fermentation takes place in steel at 18 degrees C with selected indigenous lees. The new wine is kept on the "noble lees" for a month, then filtered and decanted into autoclaves for the "presa di spuma". The second fermentation takes place at 18 degrees C with selected lees and lasts about 20/25 days; 5/10 days of refinement on the lees follow. The wine is then bottled and left to rest in the bottle for a few weeks.
  • Alcoholic strength 11 % vol.
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 h beforehand. Open and serve immediately.
  • Serving temperature
  • GlassHigh tulip
  • When to drink it Within 2 years
  • Pairing Steamed codfish
VINEYARD
  • Terrain Stony/medium texture
  • Exposure and altitude East - West, 150/200 a.s.l..
  • Breeding method Sylvoz
  • Planting density 3500 vines per hectare
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