Champagne Brut Nature by Parmantier-Rigaut is a sparkling wine of great class that chooses the path of absolute purity. Created for those who love straightforward, sincere wines capable of telling the story of their land without filters or cellar tricks. Produced in Chamery, a charming Premier Cru village located in the northern part of the prestigious Montagne de Reims, this historic patch of French land is renowned worldwide for the optimal exposure of its vineyards and its chalk-rich soils. The hills of the Montagne de Reims protect the vines from the cold northern winds, creating a unique continental microclimate that allows black grape varieties to develop an enviable structure and pronounced natural acidity. The base blend is led by Pinot Meunier, present in a generous 80%. Often considered a secondary grape variety, in this bottle it shows all its splendour, bringing with it an irresistible aromatic richness and remarkable immediacy. The remaining 20% is entrusted to Pinot Noir, which contributes the right backbone, structural complexity and that innate elegance only this noble grape variety can provide. Fermentation takes place mainly in temperature-controlled stainless-steel tanks, a technical choice that is ideal for preserving the freshness and original varietal aromas of the grapes. The second fermentation then takes place in the bottle according to the Méthode Champenoise. The wine then undergoes a long and patient ageing on the lees for around 3 years in the silent cellars of the maison. At disgorgement, no dosage liqueur is added to this label, meaning the mixture of wine and sugar commonly used in other cuvées. The wine therefore remains bare, intact and an authentic reflection of the vintage. In the glass, the Champagne captures the eye with a pale yellow colour enhanced by bright golden reflections. On the nose, the impact is expressive and decidedly tempting, with a bouquet in which delicate floral notes and clear hints of fresh fruit follow one another. On the palate, the attack is lively, almost sharp, but it quickly gives way to the generosity of yellow fruit reminiscent of ripe peach and apricot. The finish reveals very fresh notes of citrus fruit and lemon peel, giving the wine a wonderfully clean and persistent aromatic length. At the table, it proves to be an exceptional companion. Perfect with a platter of oysters and seafood. It also pairs beautifully with crispy fried small fish or homemade tagliolini with mountain butter and white truffle.