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Champagne Secret des Bulles Grand CRU

Champagne Secret des Bulles Grand CRU.
Lepreux Penet
Location: France, Verzy
16
£ 55.00 £ 36.80 -33%
Format 0.75 l. (£ 49.07/lt.)
cod. S2683
The secret of French bubbles

What: A truly versatile Champagne
Why: For those who love bubbles the simple way
Perfect with: Roast veal

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Champagne Secret des Bulles Grand CRU
Lepreux Penet
Location: France, Verzy
£ 55.00 £ 36.80 -33%
Format 0.75 l. (£ 49.07/lt.)
cod. S2683
The secret of French bubbles

What: A truly versatile Champagne
Why: For those who love bubbles the simple way
Perfect with: Roast veal

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeChampagne Brut
  • Location France
  • Grapes 66% Pinot noir, 33% Chardonnay
  • Sensations It has a light golden hue and a fine, regular effervescence. A clean and appealing bouquet that combines white-fleshed fruits and red fruits with some evolutionary notes (nuts, curry). On the palate it has a full, fresh and crisp flavor that shows good overall balance.
  • Vinification Aged in stainless steel and matured in the bottle in crayères, the traditional chalk cellars, for at least 3 years.
  • Alcoholic strength 12% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle upright. Refrigerate no more than 24 h beforehand. Open and serve immediately.
  • Serving temperature 8°C
  • GlassHigh tulip
  • When to drink it Within 5 years from disgorgement
  • Pairing Veal roast with morels
VINEYARD
  • Terrain Limestone with a deep chalk layer.
  • Exposure and altitude East, South-East
  • Breeding method Chablis-Guyot
  • Planting density 8000 vines per hectare
PRODUCTION NOTES
  • Bottled by Champagne Lepreux Penet – Verzy, France

  • Produced in France

    Champagne Secret des Bulles Grand CRU
  • From the vineyards of Verzy, Montagne de Reims. Two-thirds Pinot Noir and one-third Chardonnay. This is how Secret des Bulles, Champagne NV, was born: without vintage, produced by Lepreux Penet. A very pleasant bubble that lends itself perfectly to infinite interpretations. From a refined aperitif with raw seafood to the classic combination with fish and white meat. It comes from a traditional vinification followed by refinement in steel. Foaming and subsequent aging in the bottle takes place in the belle crayères, the traditional chalk cellars owned by the company since the 19th century, and lasts for at least 3 years. In the glass it has a golden color and a fine, regular effervescence. On the nose it combines the aroma of white-fleshed fruits and red fruits, with some intriguing evolutionary notes. On the palate it is full, fresh and crisp. Excellent overall balance.

    A beautiful and ancient story of families and wine. In Champagne, in Verzy, one of the most interesting villages of the Montagne de Reims, is Champagne Lepreux-Penet. The history of the winery has its origins towards the end of the 1700s. At that time the Revolution was raging in France and Basle Penet bought his first vineyard plots. Initially, he simply grew the grapes and delivered them to merchants with pressing equipment. Then, over the years, the winery started to process its own grapes grown, until the mid '900 when it made the big leap and entered the market with the brand of Champagne Jean-Marie Penet, great-grandson of the founder. Jean-Marie's daughter then married Jean-Paul Lepreux and their union gave birth to the current brand. Today at the helm of the small winery there are Virginie and her son-in-law François. Eight generations have passed, but still today everything is done manually in respect of tradition, with typical methods of Champagne production.

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