What: Sauvignon from the heart of the Dordogne
Why: For its lively acidity and rich bouquet
Perfect with: Mussels, oysters, goat's cheese and summer salads
What: Sauvignon from the heart of the Dordogne
Why: For its lively acidity and rich bouquet
Perfect with: Mussels, oysters, goat's cheese and summer salads
France
Château Moulin Caresse, 1235 Rte de Couin, 24230 Saint-Antoine-de-Breuilh, Francia
Montravel Sec, Sauvignon from Château Moulin Caresse is a lively and fruity wine. It is the result of the commitment and dedication of a family that has been tending its land for nine generations, since 1749. We are in the Bergerac area, along the Dordogne river valley, a land famous for its dry and aromatic white wines. Château Moulin Caresse's Sauvignon fully embodies this tradition, reinterpreting it with a touch of modernity. It is a white wine that focuses on discreet elegance and a bouquet of aromas that knows how to stand out. Its colour is straw yellow, clear and bright. The nose is an explosion of ripe exotic fruits, such as pineapple and passion fruit, with a touch of apricot and citrus notes of pink grapefruit. A delicious and complex aroma that makes you want to bury your nose in the glass and never take it out. Then, in the mouth, comes the surprise. Despite the abundance of fruity aromas, the palate is perfectly dry and taut, with a beautiful acidity that balances everything. It is a highly drinkable wine that glides away and leaves the palate clean, with a fresh, citrusy aftertaste. It is a wine that makes you say, ‘I want another glass right away.’ Château Moulin Caresse is a family business.
For nine generations, since 1749. We are in the heart of south-western France, in a place that looks like a postcard. We are just 20 kilometres from Saint-Émilion, a stone's throw from the Périgord. Here lie the 42 hectares of vineyards owned by Château Moulin Caresse, stretching across gentle slopes overlooking the Dordogne river valley. The soil is a perfect mix of clay and limestone, ideal for the traditional Montravel and Bergerac grapes. Today, the estate is run by brothers Benjamin and Quentin Deffarge, who took over from their parents Sylvie and Jean-François.
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