Maison Laherte Frères, located in Chavot in the Côteaux Sud d'Epernay, is a Champagne house renowned for its dedication to biodynamic viticulture and the high quality of its wines. Aurélien Laherte, a talented winemaker and leading figure in the world of organic Champagne, has successfully converted the family business, founded in 1889, to this philosophy, combining tradition and innovation. Today, the estate has around 17 hectares of vineyards along the Marne, south of Epernay and in the Côte des Blancs, terroirs suited to the cultivation of Chardonnay, Pinot Meunier and Pinot Noir grapes. The conversion to biodynamic agriculture has enhanced the naturalness of the terroir and resulted in grapes of the highest quality. In the cellar, spontaneous fermentation, the use of oak barrels and bâtonnage are preferred in order to enhance the aromas of the grapes and achieve a perfect balance between sugars and acidity. The result is wines that stand out for their purity, complexity and minerality. Vibrant freshness and elegant structure are characteristics common to all cuvées, which offer a variety of aromatic and gustatory nuances.