"'Na Vota" Ruchè di Castagnole Monferrato DOCG 2022

"'Na Vota" Ruchè di Castagnole Monferrato DOCG 2022.
Cantine Sant'Agata
Vintage: 2022
Location: Piedmont, Scurzolengo (AT)
86
£ 24.00 £ 18.50 -23%
FREE DELIVERY
Format 0.75 l. (£ 24.67/lt.)
cod. S1666
Harmony and balance

What: Fruit of a zonal vinification
Why: For its good ageing capacity
Perfect with: Game dishes, such as venison, wild boar and hare

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
"'Na Vota" Ruchè di Castagnole Monferrato DOCG 2022
Cantine Sant'Agata
Vintage: 2022
Location: Piedmont, Scurzolengo (AT)
£ 24.00 £ 18.50 -23%
FREE DELIVERY
Format 0.75 l. (£ 24.67/lt.)
cod. S1666
Harmony and balance

What: Fruit of a zonal vinification
Why: For its good ageing capacity
Perfect with: Game dishes, such as venison, wild boar and hare

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
CHARACTERISTICS
  • TypeVino rosso fermo
  • Location Piedmont
  • Grapes Ruchè 100%
  • Sensations It presents great harmony and balance, highlighting a fascinating aromatic vein that is both refined and mysterious. Warm and intriguing, excellent both as an aperitif and throughout the meal. Its bouquet opens to hints of violet and rose, hay and vanilla. It is warm in body on the palate and has a long aromatic persistence. It can be drunk vintage or even aged.
  • Vinification Destemming and soft crushing of the grapes with low sulphur dioxide content. Fermentation in contact with the skins for 14/16 days at a temperature of 28-30°C, with daily punching-down. Malolactic fermentation in stainless steel tanks.
  • Alcoholic strength 14.5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it within 5 years
  • Pairing Meat menu
VINEYARD
  • Terrain Calcareous, clayey
  • Exposure and altitude East
  • Breeding method Guyot
  • Planting density 4000
PRODUCTION NOTES
  • Italy

  • Prodotto da Cantine Sant'Agata/ Imbottigliato sempre da Cantine Sant'Agata Regione Mezzena 19, 14030 Scurzolengo (AT) - Italia

    "'Na Vota" Ruchè di Castagnole Monferrato DOCG 2022
  • 'Na Vota, Ruchè di Castagnole Monferrato proposed here by Cantine Sant'Agata, is a particularly important wine for the Piedmontese company. It is, in fact, Cantine Sant'Agata's first experience of a zonal wine-making process. It is in fact produced by blending four vineyards with different characteristics, precisely to offer continuity of taste and smell. 100% Ruchè grapes, after harvesting the grapes undergo destemming and soft crushing, with a low sulphur dioxide content. Fermentation in contact with the skins for 14/16 days, with daily punching-down, and malolactic fermentation in stainless steel tanks. 'Na Vota presents great harmony and balance. Warm and intriguing, its bouquet opens to hints of violets and roses, hay and vanilla. A full-bodied red, it enjoys a long aromatic persistence. Good today, it does not fear being forgotten in the cellar for a few years. Its fine spiciness makes it suitable for pairing with richly aromatic cuisine. Perfect with game dishes such as venison, wild boar and hare. For those who enjoy sipping it away from meals, it can also be served with a simple pastry dessert.

    Cantine Sant'Agata was born in the golden years of industrialisation, when young couples left the countryside for a secure income near the big cities. Which, fortunately, the parents of Franco Cavallero, the current owner of the company, did not do. Remaining in the small village of Scurzolengo, in the province of Asti, they continued to cultivate vines and then sell their wine. In the early 1990s, Franco and his brother Claudio became owners of the family farm, adopting the current name of Cantine Sant'Agata. The name refers to a votive pillar placed by a wealthy family in honour of Sant'Agata right in front of the winery. Today, the success of Sant'Agata wines in the world is linked above all to Ruchè, first planted by Franco's father years before anyone in the world asked for it.

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