Bodega Vallisto offers this interesting white, the offspring of a typical South American grape variety, Torrontés, and a small portion of Chardonnay. Torrontés, in particular, is a white grape variety prized for the pleasantness of the wines it produces. Fresh, aromatic whites with moderate acidity and nice hints of sweet fresh fruit. In this case Bodega Vallisto starts with careful selection in the vineyard followed by super careful vinification that culminates in the wine being aged on its own fine lees for 6 months. Then part of the mass, about forty percent, is passed into used oak barrels for a period of about six months. The goal, slowly achieved, is to obtain a pleasantly rich and complex wine, without losing the goodness of the starting fruit. Straw yellow in the glass, this Argentine white immediately reveals an interesting bouquet reminiscent of jasmine flowers but also of white peach and riper nectarine. In the mouth, however, one discovers a soft and fresh white with great varietal typicity.