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Hereford Malbec

Hereford Malbec.
Bodega La Rosa
Vintage: 2019
Location: Argentina, Mendoza
36
£ 12.90 £ 10.50 -19%
Format 0.75 l. (£ 14.00/lt.)
cod. S2639
The true taste of Malbec from the Mendoza region

What: A simple and immediate Malbec
Why: For those seeking a truly versatile wine
Perfect with: Simple first courses such as pasta with tomato sauce

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Hereford Malbec
Bodega La Rosa
Vintage: 2019
Location: Argentina, Mendoza
£ 12.90 £ 10.50 -19%
Format 0.75 l. (£ 14.00/lt.)
cod. S2639
The true taste of Malbec from the Mendoza region

What: A simple and immediate Malbec
Why: For those seeking a truly versatile wine
Perfect with: Simple first courses such as pasta with tomato sauce

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeStill Red Wine
  • Location Argentina
  • Grapes 100% Malbec
  • Sensations A ripe wine, with delicate flavors of black fruit. Soft on the palate, with a touch of ripe berries that makes it particularly enjoyable.
  • Alcoholic strength 13% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16°
  • GlassBordeaux
  • When to drink it 2 years
  • Pairing Ideal for roasted red meats and pasta with spicy tomato sauce.
PRODUCTION NOTES
  • Produced and bottled by Bodega San Telmo - Grupo Penaflor – Godoy Cruz, Mendoza, Argentina

  • Produced in Argentina

    Hereford Malbec
  • Simply a good Malbec. An icon of Argentine oenology. A red and immediate wine, characterized by a strong fragrance of wild berries and spices. Vinified in stainless steel, so as not to cover the characteristic aroma of the original grapes, even on the palate, this wine is rich and flavorful, with a medium body and great balance. A versatile wine that lends itself to a thousand different interpretations. Perfect with a simple first course of the Italian tradition, such as pasta with tomato sauce, it can also be easily served with grilled meat. After all it cannot forget its Argentinean soul.

    It was the year 1892 when Bodega La Rosa was born in Argentina, in Santa Maria, in the heart of the Mendoza region. A winery destined, right from the start, to produce top of the range wines, capable of conquering the international markets. The Andes that surround the winery are where the winery's vineyards are planted. As it often happens in these parts, they are split into many small plots to better exploit the different exposures and different soils. In addition, Bodega La Rosa can count on a modern technological winery where the grapes can be transformed and the different aging processes can be programmed according to need. Thus many different wines are born for an increasingly wide audience of enthusiasts, and grouped into different lines.

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