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What: From Garganega and Chardonnay
Why: For those seeking a valid alternative to classic Prosecco
Perfect with: Aperitifs, starters and fish main courses
What: From Garganega and Chardonnay
Why: For those seeking a valid alternative to classic Prosecco
Perfect with: Aperitifs, starters and fish main courses
Italy
Spumanti Valdo via Foro Boario 20 31049 Valdobbiadene (TV)
The area is that of Lake Garda, which is visited every year by millions of tourists from all over the world and in particular from Germany. The basic grape varieties are Garganega, which is a real guarantee in these parts, and Chardonnay, which certainly does not need to prove anything when it comes to 'guarantees'. Where you put it, he, the Chardonnay, always gives life to good wines. Let us add that it is a Charmat Method sparkling wine, therefore fresh and immediate, and let us finish by saying that it is signed by Valdo, one of the most iconic 'brands' of Italian oenology. What you get from the mix of all these ingredients is the bottle offered here: Garda DOC Brut. Grapes harvested in the first ten days of September, the wine remains in contact with its yeasts for about 3 months after taking foam in an autoclave, followed by bottling and a minimum of 60 days resting in the cellar. The colour is a brilliant straw yellow. The nose reveals an intense and fragrant bouquet, with notes of fresh flowers and citrus fruits, to which are added hints of white pulp fruit. The mouth reveals a pleasantly dry and savoury bubble. The finish is fresh and persistent. Perfect as an aperitif, as an alternative to the classic Prosecco, on the table it accompanies hors d'oeuvres and fish main courses.
The history of Valdo is closely linked to that of the Bolla family, made up of passion and entrepreneurial spirit. A story that coincides for the most part with that of the evolution of Prosecco and the development of the splendid territory where it is produced. It all started from an intuition of Abele, grandfather of Valdo's founder, Sergio Bolla. It was the year 1883 and Abele, then owner of an inn, which still exists today in Soave, decided to start producing still wines to supply the best establishments in Venice and Milan. Success was so great that in 1926 a group of enterprising entrepreneurs from Valdobbiadene decided to join forces, creating the 'Società Anonima Vini Superiori', a company mainly dedicated to the sparkling of Valdobbiadene Prosecco Superiore and Cartizze. In 1938, Sergio Bolla, son of Albano, acquired the Società Anonima Vini Superiori, which thus became the property of the Bolla family. From then on, the history is studded with success and satisfaction. In 1941, the company changed its name to Valdo. In 2002, the new production centre was inaugurated, and shortly afterwards the company expanded outside Italy, setting up two sister companies, one in Germany and one in the United States. Today Valdo is a colossus, in the best sense of the word. A company capable of producing excellent wines, taking the good name of Made in Italy all over the world.
If you want to buy Garda DOC Brut of Valdo, on Svinando you will find the best value for money for your online wine purchases. Spumante Brut with secure payments. Svinando is the Italian website with over 50,000 satisfied customers. In addition to Garda DOC Brut of Valdo you might also be interested in our other wines in stock
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