What: From vineyards on Puligny hill, 400 meters above sea level
Why: For the perfect power and balance
Perfect with: Onion soup
Robert Parker
James Suckling
What: From vineyards on Puligny hill, 400 meters above sea level
Why: For the perfect power and balance
Perfect with: Onion soup
Once the property of the Countess of Trébon, a descendant of one of King Louis XIV's musketeers, the castle of Saint-Aubin represents more than 300 years of history in Burgundy. Located south of Beaune, in the heart of the Grands Crus, the estate has 9 hectares of vineyards, mostly planted with Chardonnay and managed with sustainable and responsible viticulture. The Clos du Château, classified in the Saint-Aubin Premier Cru appellation, and the adjacent parcels of the Domaine, bring together excellent terroirs that result in exceptional wines. Like this Puligny Montrachet "Le Trezin." Bordering Meursault to the north and Chassagne-Montrachet to the south, in fact, the Puligny-Montrachet appellation is known for the quality of its Chardonnays, which are among the best in the world. "Le Trézin" is located at the top of the Puligny hill, nearly 400 meters above sea level. A powerful, rich and ripe wine, it is typical of the Puligny-Montrachet appellation, thanks to a beautiful minerality. Aromas of citrus and ripe pear stand out on the nose, with an elegant hint of noble wood to back them up. In the mouth it is powerful and balanced at the same time. White to be treated with care, it can accompany any dish. Simply perfect with the most classic soup d'oignon.
We are in the heart of the Côte de Beaune in Burgundy. Here lies Prosper Maufoux, a Grande Maison that, thanks to a glorious past, can now look forward to its future with confidence. The Maison produces elegant wines from the best "climats" in the region, from Chablis, to the Côte de Beaune, the Côte de Nuits, the Côte Châlonnaise and in the Mâconnais. Many of the wines proposed by the winery today have received excellent ratings from experts, and are regularly awarded medals in major international competitions. Today the Maison makes its wines following the dictates of sustainable viticulture, and the winery is HVE 3 (High Environmental Value) certified.
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