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Langhe Riesling DOC

Pecchenino
Vintage: 2018
Location: Piedmont, Bossolasco (CN)
39
£ 27.00 £ 18.80 -30%
Format 0.75 l. (£ 25.07/lt.)
cod. 2924

An international white in a land of native reds

What: Riesling as is
Why: Because of its strong character
Perfect with: Aromatic herb cheeses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Langhe Riesling DOC

Pecchenino
Vintage: 2018
Location: Piedmont, Bossolasco (CN)
£ 27.00 £ 18.80 -30%
Format 0.75 l. (£ 25.07/lt.)
cod. 2924

An international white in a land of native reds

What: Riesling as is
Why: Because of its strong character
Perfect with: Aromatic herb cheeses

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Langhe Riesling DOC - Pecchenino

An international white wine in a region that is world-famous for its native reds? Yes. A challenge taken up by Pecchenino with this Riesling that is born on the hills of Langa, where at most one could expect clusters of Arneis or Cortese. And challenge passed with flying colors, let's be clear. The grapes come from the vineyards of Bossolasco, in the hills. Harvest at a perfect state of ripeness and simple but careful vinification in steel. Then, before bottling, the wine is left to mature, again in steel, for about 9 months in contact with its fine lees. A process that closely resembles that used for the great French and German Rieslings. The result? A wine with a lively straw yellow color, and sensations on the palate and nose of mineral, crisp fruit, herbs and especially hydrocarbons. A real treat for fans of the style. A perfect glass for an evening of strong flavors.

What makes Italian wine unique in the world are the many small family businesses that work their vineyards with passion, enhancing the greatest heritage of typical grapes in the world. Among these, in Piedmont, there is the Pecchenino Company, founded at the end of the 1900s by grandfather Attilio and today run by his grandsons, Orlando and - once again - Attilio. In the meantime it has expanded from 8 to 30 hectares split between the municipalities of Dogliani, Monforte d'Alba and Bossolasco. Above all Dolcetto, then Nebbiolo and Barbera, but also Chardonnay, Pinot Noir and Sauvignon. If in the countryside sustainable agriculture is practiced in full respect of the environment, in the winery every production step is aimed at achieving the highest quality.

Technical Data Sheet

CHARACTERISTICS
  • TypeDry Still White Wine DOC
  • Location Piedmont
  • Grapes RIESLING 100%
  • Sensations straw yellow Tasting notes: mineral, fruity, aromatic herbs and hydrocarbons
  • Vinification Vinification: after soft pressing, fermentation in steel at 18?C Aging: in steel on fine lees for 9 months
  • Alcoholic strength 12,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no more than 24 hours before opening. Open at least 15 minutes before serving
  • Serving temperature 14°
  • GlassRiesling
  • When to drink it From now up to 5 years
  • Pairing foie-gras, fish, blue cheeses
VINEYARD
  • Terrain Medium mixture limestone
  • Exposure and altitude 700 m a.s.l. South-East
  • Breeding method Guyot
PRODUCTION NOTES
  • Bottled by Az. Agricola Pecchenino – Dogliani, Italy

  • Produced in Italy

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