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Lacrima di Morro d'Alba DOC "Sensazioni i Frutto" 2020

Mancinelli
Vintage: 2020
Location: Marche, Morro d'Alba (AN)
51
£ 22.00 £ 15.40 -30%
Format 0.75 l. (£ 20.53/lt.)
cod. 01162

The fruit in the glass

What: The "easy" soul of Lacrima di Morro d'Alba
Why: For the fragrance of its perfumes
Perfect with: Vegetarian dishes

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Lacrima di Morro d'Alba DOC "Sensazioni i Frutto" 2020

Mancinelli
Vintage: 2020
Location: Marche, Morro d'Alba (AN)
£ 22.00 £ 15.40 -30%
Format 0.75 l. (£ 20.53/lt.)
cod. 01162

The fruit in the glass

What: The "easy" soul of Lacrima di Morro d'Alba
Why: For the fragrance of its perfumes
Perfect with: Vegetarian dishes

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Lacrima di Morro d'Alba DOC "Sensazioni i Frutto" 2020 - Mancinelli

Maybe it's just suggestion. Or maybe it really is. The fact is that when the nose gets close to the glass, the "fruit sensation" is really intense. This Lacrima di Morro D'Alba DOC proposed by Mancinelli, comes from a pure vinification of the indigenous clone of Morro d'Alba Lacrima grapes. Super careful processing of the grapes that have reached full ripeness, the process begins with a fast carbonic maceration to extract the rich fruity component. This is followed by refinement in steel which helps to enhance the rich varietal. In the glass it has a beautiful intense ruby red colour with violet reflections. The nose is striking for the fragrance of its aromas, dominated by red and dark fruit, well ripe but still crunchy. To these are added hints of rose and violet, giving complexity and depth to this red wine of the territory. In the mouth it is soft, full-bodied and persistent. A simple wine, but not a trivial one, it is ideal to accompany the whole meal with pleasure. Excellent from appetizers to meat-based main courses. It is also perfect with vegetarian dishes.

Mancinelli's objective has always been the search for quality. But also the exaltation of the typicality of the products, through constant care of its vineyards, a careful selection in the field and, above all, the updating of the transformation techniques in the cellar. We are located on the gentle hills of Morro d'Alba, about 10 kilometres from the sea, in the province of Ancona. Here Stefano Mancinelli and his family cultivate vineyards and olive groves, in a particularly suitable area of the Marche hinterland. It has a total of about 60 hectares, 25 of which are planted with vineyards specialising in the production of DOC wines, Lacrima di Morro d'Alba and Verdicchio dei Castelli di Jesi Classico.

Technical Data Sheet

CHARACTERISTICS
  • TypeStill dry red wine DOC
  • Location Marche
  • Grapes LACRIMA DI MORRO D'ALBA 100%
  • Sensations Ruby red with purple highlights. Very intense aromas of roses, violets and berries. Dry and soft taste, medium freshness with hinted tannins, quite intense and persistent.
  • Vinification Wine produced in total carbonic maceration. The technique consists of placing whole, intact, undrawn bunches of grapes in a hermetically sealed tank saturated with carbon dioxide for a period of about 10/12 days and then crushing and destemming the grapes.
  • Alcoholic strength 12% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Refrigerate no later than 24 hours before serving. Open 5 minutes before serving
  • Serving temperature 16 grades
  • GlassBordeaux
  • When to drink it in 5 years
  • Pairing Aperitif, Fish menu, Meat menu
VINEYARD
  • Terrain Medium clayey
  • Exposure and altitude Southeast
  • Breeding method Guyot
  • Planting density 3000
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