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Montefalco Rosso DOC

90

LM

Biologico
Da Regalare
Vino premiato
Cantina Fratelli Pardi
Vintage: 2018
Location: Umbria, Montefalco (PG)
125
£ 22.00 £ 15.30 -30%
Format 0.75 l. (£ 20.40/lt.)
cod. 2599

A great red

What: An Umbrian classic
Why: It's a winery we love
Perfect with: Oxtail

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED

Montefalco Rosso DOC

Cantina Fratelli Pardi
Vintage: 2018
Location: Umbria, Montefalco (PG)

90

Luca Maroni


£ 22.00 £ 15.30 -30%
Format 0.75 l. (£ 20.40/lt.)
cod. 2599

A great red

What: An Umbrian classic
Why: It's a winery we love
Perfect with: Oxtail

Marketed by: Giordano Vini S.p.A. via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.

Montefalco Rosso DOC - Cantina Fratelli Pardi

When you have a great red in front of you you immediately understand it: starting with the colour, an intense burgundy, and then the scents, of impact, in which notes of ripe fruit and ethereal hints blend together. And to be a great wine you don't always need a fancy name, as this Rosso di Montefalco from Azienda Agricola Pardi demonstrates, the firm’s petit vin so to speak, but which has nothing “petit” about it at all! Structured, full-bodied, rich... very impressive.

The Pardi family name that has always been linked to the territory of Montefalco. First with wine. Then with textiles (Tessitura Pardi). And finally again with wine, with the new generation that has been able to project the activity founded by the great-grandparents into a modern dimension of absolute excellence. The history of Cantina Fratelli Pardi began in 1919 with the brothers Alfredo, Francesco and Alberto Pardi. In the ensuing years the children of the founders decided to follow a different path, from 1949 dedicating themselves to the production of fabrics. In 2002, however, the new generation, consisting of great-grandchildren Francesco, Gianluca Rio and Alberto Mario, decided to rebuild their great-grandparents’ old company. The 11 hectares of vineyards are all exposed to the south-east, at an altitude varying between 280 and 430 m above sea level. The new winery was inaugurated in 2003, and the traditional wines of the area are produced: Sagrantino Secco and Passito di Montefalco DOCG, Montefalco Rosso DOC and Montefalco Bianco DOC.

Technical Data Sheet

CHARACTERISTICS
  • TypeDry Still Red Wine DOC
  • Location Umbria
  • Grapes Sangiovese 70%, Sagrantino 15%, Merlot and Cabernet 15%
  • Sensations Intense Bordeaux, the nose has notes of ripe fruit and ethereal hints, while in the mouth body and structure are combined to perfection, with a pleasantly dry finish
  • Vinification Fermentation with the skins for 10 days. Alcoholic and malolactic fermentation in stainless steel. Elevatione in barrels/barriques for 12 months and in steel for 6 months. Refinement in bottle for 4 months.
  • Alcoholic strength 14,5% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving.
  • Serving temperature 18°
  • GlassLarge Balloon / Burgundy
  • When to drink it within 4 years from now
  • Pairing flavourful dishes and, when aged, also excellent with game.
VINEYARD
  • Terrain Clayey of sedimentary origin
  • Exposure and altitude Southeast, 260m a.s.l.
  • Breeding method Spurred cordon
  • Planting density 4500 vines per hectare
PRODUCTION NOTES
  • Product of Italy
  • Bottled by Cantina Fratelli Pardi S.S. - via Giovanni Pascoli, 7/9 - 06036 Montefalco (PG) - Italy
Awarded
  • Veronelli

    89/100 (2013)

  • Luca Maroni 90
  • Robert Parker

    87/100 (2012)

  • Wine Enthusiast

    90/100 (2011)

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