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"La Rossa" Barbera d'Asti Superiore DOCG 2020

"La Rossa" Barbera d'Asti Superiore DOCG 2020.
2

GR

91

LM

90

JS

Biologico
Da Regalare
Vino premiato
Aresca
Vintage: 2020
Location: Piedmont, Mombercelli (AT)
72
£ 18.50 £ 12.50 -32%
Format 0.75 l. (£ 16.67/lt.)
cod. S3231
The red passion of Piedmont

What: A Barbera Superiore, in name and in fact
Why: For its elegance
Perfect with: Mixed roasts and boiled meats

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
AWARDED AWARDED
"La Rossa" Barbera d'Asti Superiore DOCG 2020
Aresca
Vintage: 2020
Location: Piedmont, Mombercelli (AT)

2

Gambero rosso

91

Luca Maroni

90

James Suckling


£ 18.50 £ 12.50 -32%
Format 0.75 l. (£ 16.67/lt.)
cod. S3231
The red passion of Piedmont

What: A Barbera Superiore, in name and in fact
Why: For its elegance
Perfect with: Mixed roasts and boiled meats

Marketed by: Svinando Wine Club via G. Cane 47bis-50 12055 Diano d'Alba (CN) - Italy.
Technical Data Sheet
CHARACTERISTICS
  • TypeDry Still Red Wine DOCG
  • Location Piedmont
  • Grapes Barbera 100%
  • Sensations Brilliant ruby red. The bouquet is elegant, with notes of ripe cherry and raspberry. The taste is full, elegant with notes of red fruits and an elegant vanilla finish.
  • Vinification Maceration on the skins for 12-15 days. Temperature controlled fermentation at 26-28 ?C. Aged for a minimum of 6 months in wood and at least 6 months in bottles before release to market.
  • Alcoholic strength 14% vol
  • Allergens Contains sulphites
TASTING RECOMMENDATIONS
  • Tips Store in a cool place, away from light, bottle lying down. Do not refrigerate. Open at least 15 minutes before serving
  • Serving temperature 18 °C
  • GlassLarge Balloon / Burgundy
  • When to drink it within 3 years
  • Pairing Meat menu
VINEYARD
  • Terrain Clay and limestone
  • Exposure and altitude South-East
  • Breeding method Espalier with Guyot pruning
  • Planting density 4500
Awarded
  • Gambero Rosso Present in the guide!

    2 Glasses

  • Luca Maroni 91

    2 Glasses

  • James Suckling 90

    Typical redberry aromas, together with herbal notes. Mediumbodied, fresh and tight with almost candied cherry/berry flavor coating the wood tannins. Shows some refinement. Drink now.

    "La Rossa" Barbera d'Asti Superiore DOCG 2020
  • For sports enthusiasts, "la Rossa" is synonymous with Ferrari and motoring. For sailing enthusiasts, Rossa is just the La Luna that keeps millions of couch potatoes glued to their screens. For wine lovers, La Rossa could soon become synonymous with the Barbera grape variety, because it evokes the characteristic bright red colour of wines produced with this variety. In this case, Cantina Aresca offers it in the "Superiore" version of Asti, since it is matured in wood for a minimum period of 6 months, and has an alcohol content of between 14 and 14.5 degrees. In the glass it is a beautiful bright ruby red colour. The bouquet is elegant, with notes of ripe cherry and raspberry. In the mouth it reveals itself as a full and elegant wine, with notes of red fruits and a pleasant finish reminiscent of vanilla. For an evening in Piedmontese style, this is certainly the right bottle to bring to the table. With boiled meats, in particular, but also with a nice first course dressed with an inviting meat sauce.

    The Aresca Winery is located in Mombercelli, an enchanting area between Monferrato and Langhe. Aresca represents a dream. The one created by brothers Luigi and Piero, back in 1952, who managed to turn a passion into a family business. And since then, three generations have continued the work, giving life to good wines, vintage after vintage, that are deeply linked to their territory of origin. Although the company has changed and expanded over the years, it has never lost sight of its origins.

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